“A regular staple for me. The octopus is always so decadently cooked and lightly seasoned to perfection. This was my first time trying the croquetas, the spinach ones were flavorful but the rest I can’t recall the flavor but they weren’t to die for.The swordfish was another dish they mastered. I find that many places overcook the swordfish, but not here, it was perfectly moist and rich in juices.I tried the scallops but I would never… ever… ever order that again. That was the strangest combination of flavors the world may have ever seen. It was like a fruity sauce with nuts and 4 scallops for like 25 dollars. Definitely stay away from that concoction.Anyway, their sangria, espresso martinis and bar are always amazing.The service is always on point from beginning to end and that’s why it will stay a staple for me.“
“Totally recommended!! As a Galician, I confirm that it is a very good option to drink good beer (Estrella Galicia) accompanied by the best tapas in the city!! And in line with the rest of the comments... I very much agree with the good rating of the gin and tonics!!“
“Excellent experience! Wonderful chuletón with vegetables sides and very enjoyable sangria. Fabian gave us a very warm and caring service as well as Vivian. We loved the atmosphere and the food’s quality is A+!!! We absolutely recommend the Salinas dining experience!“
“ngl good food and ambiance, but they charged an extra $10 to my card and never responded to my messages and email (they don’t have a phone number), so be careful and check your card statementsupdate: they got back to me after i wrote this review (1 star), so i’m bumping this back upupdate 2: i went back and wasn’t charged extra, the oysters are solid“
Colombian • $$
“The place is very cute. It has 2 levels. The upper part is only open on Friday, Saturday and Sunday.Good atmosphere, people are super friendly. They are very attentive to your needs and give you very good service.The food, as always, delicious. I really enjoy the Bandeja Paisa.It's always good to come back.“
“This is some of the best food we've had in NY. Wonderful service and great ambiance. We got blistered shishito peppers, calamari, salmon, red shrimp, and scallops. Finished with the lava cake and the cheesecake. We didn't leave a crumb.“
“Relaxing and delicious restaurant in a cute area in Brooklyn. We wanted to get out of the usual flavors and dishes you see at many restaurants in NY and we accomplished it here. The food was very authentic and delicious, we felt like we were back in Spain. Highly recommend it for a nice weekend dinner.“
“There is a really nice atmosphere at Ernesto’s. The food was tasty, however I think the smaller dishes are stronger than the larger ones (so load up on these). The pricing is on the higher end eg $20 for a g&t, $34 for Iberico & crisps (chips). Our bill for 3 people and 3 drinks each came to $400+“
“The best Spanish food restaurant in NY, at the level of the tops in Barcelona and Madrid. Excellent quality, excellent wines. The unbeatable treatment. The atmosphere very pleasant. We will repeat soon to be able to dine in that pleasant garden...“
“This is the second time that we have eaten at this gem near the theater district. We were there for lunch. We each had sangria, I had the seafood paella and my wife had a shrimp burrito. Great food, friendly service and very reasonable pricing“
“best tapas outside of spain, and fair prices for the quality and taste, freshness too.used to be on 19st pre pandemic this location is beautiful. staff very friendly. we’ve been all over, to thousands of restaurants in the city and this is one of our favorites.Kid-friendliness: lots of families and lots of space“
“This place, to me, is such an under-rated, undiscovered gem. Every time we are theremcrowded, we keep expecting it to be way more crowded as it's not a huge place, but the food and service are on par with some of the best tapas places around. And the prices are also Very reasonable too. They are unique, in that they are more Argentinian tapas then Spanish or Basque. So, in addition to favorites like paella, grilled octopus, and patatas bravas, there's also a decent selection of pastas and Italian fair via Argentina. And in warmer weather, the back garden can't be beat. Always fun music playing (often 80s dance or rock hits), homemade sangrias and a finished meal with free shots of Limoncello round out the meal. Friendly, top-notch service too. Let's keep this place going! They'd be worth the wait.“
“I recently dined at Vinateriá and I must say, the food and service were absolutely phenomenal. From the moment we walked in, we were greeted warmly and seated promptly. The menu offered a variety of authentic Italian dishes, and everything we tried was delicious. The pasta was perfectly cooked and the sauce was rich and flavorful. The service was attentive, friendly, and truly made our dining experience exceptional. I would definitely return to this restaurant in the future and highly recommend it to anyone looking for a fantastic Italian meal. 5/5 stars.“
“Just tried Fava Restaurant & Bar and I'm blown away by their delicious Mediterranean menu! The steak pita was to die for, and the spicy feta was some of the best I've ever had. Plus, the cozy atmosphere and friendly staff made for a perfect dining experience. Highly recommend! #FavaRestaurant“
“One of my favorite restaurants in the city! Their chicken liver mousse is the best, but I love that no matter what I pick from the menus or specials, I know that it’ll be amazing. Staff is also really friendly and accommodating. I’ve been here many times and hope to go back many more!“
“Such a beautiful space, delicious tapas, warm staff, great wine selection, clean and the prices a great! Great space fir meetings, lunch, dinner, … Did I mention they have a nice Happy Hour!? Yes they do! I have recommended it and will definitely revisit“
“I really wanted to love this place, having heard great reviews from friends. But … I found the food to be lacking in taste (particularly the Gilda and Kroketas) and the presentation was similar to what my mother would have done. Not bad, just average. I read about its Basque heritage but nothing about the restaurant and food really felt Basque to me (and I lived in Spain for a few years, working in the Basque Country). And more importantly, I found the wine to be middling. Nonetheless, my friend and I had a great time and the service was excellent.“
“It was my first time at a tapas bar and it couldn’t have been better. The upstairs dining room was really comfortable and felt homelike. Service was friendly and attention to detail was definitely practiced. The food was great. The best calamari I’ve experienced it wasn’t rubber like by any means. The lamb chops were very juicy and had a great sauce on them. Additionally the sangria was good. A pitcher goes a long way for two people. We would both strongly encourage visiting Beso.“
“The closest you will get to Dominican food without being in Dominican Republic. The sangria is also extremely strong, which is an amazing thing. Absolutely love this place, strongly recommend everything on the menu especially the rotisserie chicken, best chicken ever, my go-to spot every time I cross the GWB. 5/5“
“Do NOT go to this restaurant unless you are very hungry and want great service ?. They serve huge portions and lots of sides that are on the house. Including churros at dessert! It is a fancier restaurant and the dress code is casual to business casual. The servers and staff are at your attention constantly. Amazing restaurant, highly recommend!Parking: Very nice to have free valet!!“
“Went here for dinner midweek. Food was excellent. Great apps including empanadas. The beef one was exceptional. Also had a salmon crudo app which was on special. Many specials at this place. Fish is a specialty I went with halibut which came with an awesome leek based sauce. My friend had a steak and it came with an awesome sauce too. Desert was a banana bread pudding in a sugary sauce again. This place has sauce!! Service nice and friendly quite attentive. Place is big with a nice seating area downstairs as well as a private room highly recommended go check it out.“
“Excellent tacos. ? This is a usual spot for us and it never disappoints here. The large tacos have guacamole in it and it also comes with an entire grilled green onion. Now, I hate onions. But I have no clue why I’m able to eat it here with the tacos… it’s that good. Opt for the large tacos. The regular size is fine but for just a dollar more you get more bang for the buck, literally. Very low key establishment. It isn’t festive. I don’t believe they serve alcohol either. But the tacos are amazing. And amazingly affordable! As always, better to eat fresh and dine in. Order the Tacos… when the restaurant’s name begins with Tacos, you better order the Tacos ?!!! ????“
“Comida Buenisima... Lo único tienes que pedir los platos iguales como estan en la carta... Eramos 4 y nos cobraron 5 platos... Deberian de cambiar esto no todas las personas pueden comer el plato exacto como lo tienen... ppr un mofongo aparte nos cobraron el plato del mofongo completo...“
“Wow!! Just around the corner from where I live and so glad I stopped in!!! The food is so fresh and well seasoned and flavorful. I had the garlic shrimp, meatballs and half chicken. The meatballs have a little lemon which I've never had and makes them so fresh. The shrimp was perfectly cooked and the chicken was tender and bright. So satisfying. Great and friendly service. Can't wait to come back.“
“There is not much variety of food, the atmosphere is good but there is no place to give celebration surprises, I didn't like that. I went to celebrate my first year anniversary and I couldn't give the surprise because they didn't do that there. That's what I liked. I'm quite disappointed.“
“Fatima's is the best. I got the pernil, which I don't see on the "dishes I recommend" list, and that is a crime because this pernil was *amazing.* Also just plain old rice and beans, I don't know what they do to them but even the next day when they were cold they were still the best damn rice and beans I've ever had.“
“I stopped in here on the way to the airport during a delay due to the earthquake. I had the bombas, they were the star of the show !!! But they were not hot, luke warm and cold. The pulpio was ok, somone called it the best thing on menu. I hope that is not the case !! The empanadas were too hot lol they took forever to cool down.“
“We had a great dinner at ABC Cocina last night. All the food was delicious including the guac, patatas bravas, fluke crudo, hearts of palm salad and tacos. We also loved the speciality margaritas and the churros for dessert. The meal was a little spendy but at least you get what you pay for unlike many other overpriced restaurants in NYC these days.“
“The food is great and the ambience is great. The greeter seemed to be in the wrong position. Very unfriendly. Not even a smile.Also, we had a guest in our party with a seafood allergy who asked about their handling of this. The response was “I don’t think this is a problem” we had to ask them to confirm.“
“I had such a great time at Dora's Thursday happy hour. Great place to reunite with friends. Food was good, drinks well priced and the owner was a delight. My steak came out a little less red than I like but the flavor was delicious. One of my friends requested to add chicken to her pasta and the owner was happy to accommodate and my friend loved her dish.Vegetarian options: No meat Pasta, salad and vegetable dishes were on the menu .Dietary restrictions: There was enough of a variety for all to enjoy.Wheelchair accessibility: There was a gentleman in a wheelchair that appeared to be able to get around easily. Spacious dining area.“
“Unexpected authetic Spanish Market in the City that you can't miss if you love food from Spain and you want to feel like being in Spain! The tortilla de patatas is amazing and so is the rest of the food such as Pulpo a la gallega and Jamon Iberico! A little bit pricey but worth the money given the location and the quality of the food. Will return to try Paella, empanada gallegas, croquetas and patatas bravas! Strongly recommended for a real Spanish experience in NYC!“
“Flavorful and satisfying!We started with the Callos, which combined a slightly sweet delectable sauce with astoundingly tender chopped tripe (I would liken it to a savory marshmallow, almost). The chorizo and garbanzo played their part serviceably.We followed it with the Uni Palabok. The uni and caviar were very tasty, and it was nice to try quality ingredients. However, the relative intensity of the sauce somewhat drowned out the more delicate flavors of the uni and caviar.(From my wife who grew up eating Palabok, it is *extremely* elevated)Our last entree was the Lengua de Champinon, and it was phenomenal! The tongue was expertly cooked and wonderfully tender, and the creamy mushroom sauce was a great pairing for it.For dessert, they don't have it listed on the menu yet, but they had some Tres Leches cake available. The cake was perfectly saturated with milk sauce while maintaining it's form, and instead of the standard whipped cream, it had meringue on top which was quite interesting!It was a bit pricey, but the menu is online so that's no surprise.“
“Excellent Spanish restaurant. You feel as if you were in a tasca madrileña. The atmosphere is great. The attention superb and the dishes we tried, all excellent. The navajas, serrano ham, pan tumaca and all seafood are excellent. Good selection of wines. Worth to come back.!“
“My new favorite restaurant! Everything is fresh and filling, you can taste the care and love put into the dishes. The ambiance is comforting and inviting, the kind of place you could sit and eat and drink for hours. The bartenders are very nice. 10/10“
“Walk into Basque country, enjoy wonderful food experiences and atmosphere. A special place- a gem hidden in the Ironbound, where you are transported into a culinary adventure to be shared with family and friends. A formal restaurant and lively soccer bar, enjoy both and La Liga matches surrounded by true aficionados who regular there. After your first visit, there remains a constant call to return and repeat the same, again and again and again..... Enjoy“
“Everything about this restaurant is just lovely--the food, the atmosphere, the service, and the drinks! If you're looking for excellent Spanish seafood in a lively atmosphere with moody lighting, highly recommend Casa Dani. I took a couple clients to dinner and could navigate the food menu just fine but I know almost nothing about Spanish wine. The tall (and handsome) sommelier was so knowledgeable and attentive, it really made the experience a memorable one. Will definitely return!“
“Yes Mama is one of the best discoveries of Astoria this year!Jessica runs the business all by herself and does a damn good job of it! Not only did she cook homemade Puerto Rican recipes, but she hires entertainment along with having a great selection of wine.I had the Carne Guisada (beef stew with white rice) and it felt like I was eating a mother’s cooking. Paired it with a couple glasses of Rosasera and a lovely Latin jazz band playing in the background and it was heaven. There were even some board games for us the play with while we waited on our food.Topped off the night by splitting a plate of the coquito flan served with the most adorable heart shaped spoons. It was so rich and decadent.If you live in or venture out to Astoria, please please please pay this place a visit! You’ll be so happy you did!“
“For more than a decade, Socarrat has been our go-to spot in Manhattan, and it feels like visiting an old friend every time we walk through the door. From our first taste in 2010, this charming restaurant has never failed to deliver top-notch quality and hospitality. The cozy ambiance sets the stage for an evening filled with laughter and amazing food. With each visit, we're treated to a delightful journey through Spanish cuisine, with dishes bursting with flavor and love. Whether it's sharing tapas with friends or diving into a paella masterpiece, Socarrat's warmth and deliciousness keep us coming back for more. Cheers to another decade of unforgettable dining experiences at Socarrat!“
“Excellent food! The service was great. We went twice during our trip to NY and the place was packed on both occasions. We were given champagne on the house for being repeat customers, it was a nice suprise. Wonderful atmosphere, highly recommend a visit.“
“Loved this spot! We came for an early dinner and the restaurant was fairly empty but filled up later during reg dinner hours. Food arrived quickly and was delish! The highlight for me was the portobello carpaccio (not pictured). The tapas are nicely sized for being tapas. We got sangrias but I'd probably try a cocktail or do a white wine next time. They did kindly give us complimentary white wine which was super sweet! Dessert was delish and I'd def try the chocolate mousse next time as well. We luckily got seated at the front of the restaurant so it was nice and private plus it made for great people watching. I'd def come back!“
“We celebrated our wedding ceremony and reception at MyMoon in October 2023 with a party of 75 people. We cannot fully express how wonderful the whole experience was for us. The venue was everything we wanted- Spanish decor, moody, romantic, cozy, and beautiful greenery in the courtyard and deck. The food and cocktails were delicious! Our event coordinator, Lee, is knowledgeable, super responsive, and organized. The staff was well equipped, attentive, and knew how to run an event. Our wedding went smoothly and Lee was there to address any unexpected concerns and provide support throughout the day. Our guests were surprised by this hidden gem in Brooklyn and expressed how much they enjoyed their time! We would love to attend a wedding here as guests!“
“I truly, truly love Babs. I've been coming here for a few years specifically for the oysters with the champagne mignonette - it's phenomenal. The ambiance is sophisticated and intimate, great for a small group of friends or a date. It pains me to give them four stars but I have to because of the service - I swear the waitress looked right at my friend and I waiting for a table and hid in the back. There were plenty of tables, so the bartender asked us if we'd like to sit, and then went and asked her to seat us. I felt like everything we asked for bothered her and I couldn't say thank you enough. Maybe it was an off night for her I'm not sure but from other reviews seems to be a theme. Go for the food and the bar! The location is amazing and it's nice to sit outside in warm weather.“
Spanish • $$
“Wonderful gem of a restaurant. Authentic Spanish food (as far as I could tell!) lovely people helped us celebrate birthdays. Make a reservation for inside seating to see the food being prepared in the open kitchen! Will be back and bring friends!“
“Always have such a good experience when I dine here. The food is incredible. Drinks are tasty and fun. The staff is always so welcoming and lovely. Definitely recommend for a date night or a night out with friends! Oh and the churros are out of this world!“
“Gave this place a try a week ago and it was pretty good. Nothing we had was what I would call "ground breaking" but it was pretty solid for classics. The pancakes were very fluffy and fat but held good flavor too. For some reason I just had to try this places chopped cheese (my local bodega stopped selling food and switched to weed) and yea I've had better chopped cheeses but it did scratch that itch when you're craving one. I got the energizer juice also which was on par with others no notes. All in all the place is studry it sells what it's good at and seems to have a following of customers that appreciate that.“
“Had a cute date here with my partner after wanting to try this place for a long time. I’m from spain and I thought the food was great actually! We got the setas, pulpo, and paella de mariscos. All of the seafood was tasty and cooked really well. Definitely will return.“
“Very good service, the girl who served me was very friendly, she was always attentive to me, she treated me very well, I loved her service, the order was prepared very quickly, they didn't make you wait so long and the food was very good by the way, the drink too very good, pina coladas recommended. I liked!!!Kid-friendliness: The place is good to go and share with the family, very safe.“
“The churros were amazingly good, they greeted us kindly it’s definitely worth checking out not expensive like other places, there’s only one problem and that is there was a line for the valentine special and there were two women who just skipped the line and pretended to have a friend “waiting for them” so be attentive of who’s in front of you other than that 10/10 place!“
“While in the city, my partner and I were looking for a lowkey spot to grab a small bite, and cocktail within close proximity to our hotel. This place came up in my Yelp search so we decided to check it out. Once we were seated and able to check out the menu, we opted for meatballs, the pulpo and cocktails. And the chocolate lava cake to finish. The dishes, drink and dessert we had were great. If the few dishes we ordered tasted that great. I can only imagine how great the rest of the menu must be. It's a cozy, dimly lit but inviting spot. And the service was good. I can't wait to return!“
“Really good food and aesthetic atmosphere! Loved the nachos and quesadillas it was really fresh and delicious! Jessie was our server and she was very attentive and made sure we are okay at all times. It was my birthday and I really enjoyed celebrating here!“