“Shout out to Ivy and Mandy who made the four of us feel welcome as walk-in this evening. We are doing a Girls Weekend in Little Compton and after a day of shopping in Newport, needed some sustenance. Jade was our awesome server and had great recommendations and went that extra bit to make our meal special. All our entrees were terrific (salmon, swordfish, steak frites and mussels). Thank you!!!“
“I wanted fresh halibut today so headed over to Tiverton today. I was disappointed they were out of halibut but happy I was told there was more coming tomorrow. The gentleman (I’m sorry I didn’t get his name) asked me how I planned to cook and serve the fish and with that information he suggested swordfish steaks and recommended foil on the grill to keep the juices in. Grilled swordfish with mango salsa—was absolutely delicious and the fish melted in your mouth. We cooked way more than we could eat, so our dogs got a warm treat with their kibble tonight and they licked their bowls clean.Highly recommend!!“
“After trying their delicious cannolis while at the Tiverton Farmers Market, I decided to get my husbands birthday cake from them! The carrot cake was amazing! I can't recommend enough. The scallops and stuffy I picked up were great as well. The scallops were super fresh.“
“I love everything about McCray's!!! I read other reviews but I could not relate to "any of them." I was just there last week and ordered $100.00 worth of food, everything was delicious ? I do agree with the one review! Those Devil Dog Mud Slides "ARE THE ? BOMB!" You really can actually taste the liquor! My only complaint is: "I wish you were open EVERY DAY of the week ALL YEAR LONG! Kudos to you and your staff!! I'll see you next season! ??“
“FIRST TIME AT THIS restaurant/bar . Went for lunch. Walked in smelled an looked very clean . They have a bar , an separate dining area , They also a private room for functions. I had fish n chips ,small white fish feilts cooked perfectly, their was no cole slaw not sure if was soppose to have it or not .. my buddy had sirloin sandwiches with house potatoes. Portuguese soup (no picture). All food was great .. I didn't eat again until 7 at night an was done on time to get back to work ..“
“Always a must visit when in tiverton (provided its the right season) deliciously fresh seafood served with an idyllic seascape view. I've sampled quite a lot of the menu, and my vote is for the fish and chips. They're delicious, and the oil has always tasted fresh to me. I recommend stopping by in the sunset hours, even if just for the view. Beautiful scenics and fresh air feasting.“
“A home run. My wife and I ate at the bar and the bartender was outstanding. We had a question regarding the use of garlic in a certain dish and although she was pretty certain she went to the kitchen to confirm. Service was wonderful as was the food and ambiance.“
“Good quality delicious food & excellent service. We had to reserve before arriving & the restaurant was full. The thing is the restaurant seating is small & compact which makes it hard to carry good conversation. Glass windows around where some diners can see the water.“
“Incredibly delicious old-school seafood cafe, basic seating, super friendly staff. But the food was incredibly outstanding. Try it once, and you'll make it a habit.Wheelchair accessibility: Staff even deliver to elderly/handicap waiting in cars outside“
“Pleasantly surprised!! The menu was a little challenging for us to read. Lots of words we didn't recognize and honestly nothing was really jumping out at us for some reason. But then we started to see some food walking by to other tables (we needed a visual menu lol) and knew it was gonna be good. Ceasar salad was insanely good. Came with smoked blue fish it was the perfect meal. Fantastic clam chowder. Homemade bread. Everything was homemade or local and you could tell they take great pride in everything they make and serve, including an espresso martini made with so much love. I now trust anything they want to make, I don't even need a menu, I know it will be great. @amp_eats (instagram and Facebook)“
“Great food…the scallop chowder was fab as were the lobster fritters…hands down Mike our waiter was perfect…great suggestions, (he suggested other restaurants in the area owned by the same company) great service…nice, knowledgeable and a great server…we came back a second night and requested to sit in his section…that is how good he is…Mike the manager is delightful as well…all the staff have great memories and were quick to welcome us back…ps Lauren the trainee was spot on as well!“
“I was pleasantly surprised. Most places rob you when it comes to payment for portion size. Not newport lobster shack! I wanted to wait for a lobster roll until later in the season but the wife had other plans and we stumbled upon the shack. It was still cold to me so unfortunately we were not able to sit outside. The area was clean, staff was happy to be there, and food was good.Go there and stop reading my review.“
“Comfortable, airy, and easy going environment Able to view the chef creating the most delish, fresh foods. The variety of labeled oysters were all cold, clean, and fresh. The clam chowder was flavorful, and bountiful with melt in you mouth clams. Service was on point from start to finish!“
“You can't go wrong with either out for dinner or out for a good time and listen to a live band. The food is above the rest. The service is second to none. The bands are all talented and diverse. The only objective is the bright lighting during dinner. Otherwise, you'll find that you will be back soon for more. Friendly people wall to wall. Reasonably priced menu, with many drink and food specials. Awesome time always. Delicious ?Parking: If you have to park a block away... it's soo worth the walk !!!“
“I was very impressed with this place, we started with the garlic bread and the server recommended gorgonzola sauce which was fantastic. I had the best eggplant parm I have ever had in my life, the pasta was outstanding. The service was good, the food was fantastic, pricing was reasonable, the restaurant itself was nice. I highly recommend this place. To the owner, manager, and staff keep up the excellent work I look forward to my next visit.“
“Had the best first time here on Easter Sundaymy family. We had no reservations and were still able to get seated and have an amazing meal. Oysters are fresh and delicious and my fave was the seafood casserole. So good! The best part of our day was the service provided by Rowen. She was so attentive and provided great menu recommendations. Can’t wait to be back!“
“The Red Parrot is our family's restaurant that we dine at every time we visit Newport. Whether being seated at a table with a great view or seated at the bar the friendly, professional service is still the same. Their food is excellent, with many selections to satisfy everyone's preferences. Also, a wonderful assortment of cocktails. Highly recommend if you are visiting Newport.“
“Been coming to Anthony's for the 2 years I've lived here. All of the food here is delicious, and they have a great selection of raw seafood in the market area.My wife and I really enjoy the Portuguese Fish Chowder...it is the best we've ever had! A little spice and plenty of chunks of shrimp, fish, scallops, potatoes and chourico! This is a life changing bowl of chowda! ?We recently tried the cod fish sandwich and that was tasty as well. I highly recommend stopping in if you've been here; otherwise, you're missing out!“
“Our server Nick was super attentive and helpful in ordering! The cocktails are so fun and I loved the mocktail menu! The plates are shareable which is great because I wanted to try a few things! The atmosphere and decor is beyond amazing! I just kept looking at all the tiny details that made the vibe feel very authentic tiki bar! Along w great tunes and a gorgeous view of the harbor and Newport Bridge!“
“So many Portuguese restaurants in Fall River... it's hard to know where to go! Well, T A Restaurant is a pretty solid option. Compared to some of the other spots I've been to in town, the ambiance was on the nicer/more modern side. They've got plenty of choices in terms of Meat & Poultry and Seafood. Our waitress was really nice and helped me decide on a dairy-free dish. My friend and I both opted for seafood. I got the Bacalhua a Casa (shredded codfish) and my friend got the Bacalhua Assado (salted cod). To be honest, I found my fish to be a bit overcooked, but I'm not sure if that's just because the fish was shredded. I tried a bite of the salted cod and the cook on that was perfect. The plating is also really nice, so I'd recommend for anyone looking for a bit of a more upscale dining experience.“
“Went for the 1/2 lb lobster roll, so good. It's market price, last weekend it was $35. It comes with fries and slaw. This is a food truck set up except it's two trailers. Wait time wasn't too bad except the line is in the sun. There are picknick tables to sit at. You can watch the boats coming and going. You get a wood token for each 1/2 lb roll you buy. Save them , 6 gets you a free lobster roll.“
“Digging BLOUNT CLAM CHOWDER - from all the way across the U.S.A. Their chowder made the trip from Rhode Island to a WHOLE FOODS MARKET here in West Los Angeles. That's where we grabbed it from the shelf. The expiration date stamped on the container was MAY 2024. We bought it in February. How is that possible? Here's how: the container it comes in is merely a container for another container...a rugged fully-sealed plastic bag that contains your chowder. From where I'm sittin', that's a genius play. You prevent food from wasting on the shelf, you ensure that it stays fresh and you ensure that it tastes the way was meant to from Blount's loving hands. Our chowder (for 2) was the perfect amount (1 Quart) with a hefty bunch'a clams and flavorful potatoes with a thick and creamy base that felt like old New England to me. To be able to enjoy that - right here on our sunny patio in West L.A. - magical. The description says they've been in business for over 125 years. It also says they make a mean bisque... All over THAT!“
“After the funeral, our family had a gathering. The locations scenery was fantastic. Great location for a wedding. Food was old-fashioned, and not the best. The servers were very friendly and accommodating. This has been my families go to for years when it comes to small family gatherings.“
“Portside Tavern is where you go for inspiration. If not the food, then the visuals. Around daily sunset time, the sun is directly in sight of the tavern's windows setting over the bay. The Portside has a set of curtains to block the blinding light, but the view and the experience are incredible.We went to Portside for an earlier dinner, around 5:00 to 5:30 PM, and promptly got a table. Cocktails were delicious and the food was served quickly. A real benefit to an early dinner!The Thai Veggie Wraps are gluten-free, and listed as that on the menu. Alongside a bunch of other gluten-free options, the veggie wraps stand out.The burgers were also delicious. They have gluten-free rolls that accommodate a decent sized beef patty.No report on the business' sustainability practices.Dietary restrictions: Gluten-free labels on menu items.“
“My husband and I have gone here a few times for dinner, and always have a good time. This past time was over the summer on a basic evening and we got to sit outside, which was very nice. The food was delicious and I loved my margarita! I'm happy to see some vegan options at a seafood place, and was pleasantly surprised with how good it tasted.“
“Nestled in the picturesque coastal town of Newport, Rhode Island, Wharf Whiskey Bar is not just a haven for fine spirits enthusiasts but also a delight for foodies. The bar's ambiance, a blend of rustic elegance and warm, inviting vibes, makes it a favorite among both locals and tourists.Wharf Whiskey Bar stands out for its exceptional whiskey selection, ranging from rare single malts to smooth, aged blends, suitable for all palates. The knowledgeable staff are always ready to guide guests through the extensive menu with personalized recommendations.However, it's not just about the drinks; the bar also boasts a gourmet menu that complements its whiskey offerings. The food, characterized by inventive flavors and high-quality ingredients, elevates the overall experience, ensuring every visit is both a culinary and a sensory delight.Crafted with care, the cocktail selection showcases whiskey's versatility, with each drink highlighting complex, well-balanced flavors. Situated on the historic Newport wharf, the bar offers breathtaking views, enhancing the dining and drinking experience.Wharf Whiskey Bar, with its superior whiskey selection, expert staff, delectable food, and enchanting location, is a Newport treasure. It's a must-visit for those looking to indulge in the finer things in life, amidst a stunning setting.“
“Amazing find for breakfast! It seems like a small mom and pop restaurant, very limited seating. The service was some of the best I've had! The food was quick and very good. Even prices were way below what I would expect in a tourist area! Kind of disappointed in the Hunts not Heinz ketchup, but I'll live! This place is worth a stop for sure!“
“I have had breakfast here w/ a group of HS graduate friends on numerous occasions.. The food was always good, and in spite of the variations ordered, delicious, hot, and served all at the same time. Waitresses were always pleasant, polite and good humored. (Image the ribbing they took from 6 to 10 older men! Friday, 3/15/24 ,my wife, my sister, my nephew and I had the dinner special for 2. Each :Cup of Chowder, 2 Clam Cakes, Fries, and Fish. EXCELLENT in every sense of the word and good portions! ( I also managed to consume a HUGE Strawberry Shortcake! ) I cannot praise enough the quality of the meal, service, and reasonable price. You owe yourself a trip and meal at this“
“Ok was a little nervous the last two times I went BUT this time I picked up the reasonably priced seafood platter and it was literal perfection. Everything was fried perfectly, still crunchy when it got home and huge portion. For 39.00 it’s a big value. Could easily feed 2-3 people. Fresh and delicious. Well done guys. Keep it up.“
“Bottom line: a delightful French bistro with absolutely delicious food, a casual, cozy vibe, and an excellent value. Something different in the East Bay. An underappreciated gem.We’ve been going to Le Central for a few years and recently rediscovered just how good it is. The vibe is French bistro, complete with black and white checkerboard floors. It’s casual, relaxed, and cozy. It feels like French comfort food.The menu is thoughtful and amazing for how truly delicious the offerings are. It’s a ‘who’s who’ of some of the best French dishes, without pretense or weirdness (no snails or frogs legs). Starting with the table bread, half of a baguette, perfectly toasted and partly sliced, with soft butter and some olives on the side.The onion soup is full of melted Guryere cheese, caramelized onions, rich beef stock, and toasted baguette slices, served in a ramekin. It’s perfect and utterly irresistible. Pair it with a salad and it’s a meal.The Salad Nicoise has perfectly cooked green beans, roasted fingerling potatoes with butter and parsley, roasted red peppers, a bed of arugula, a nice filet of perfectly poached salmon, and a mouth-watering lemon-caper compote. It’s hearty enough as a main course for lunch or dinner, and is deliciously satisfying (and I’m not usually a salad person).The hamburger might be one of the best you’ll have. A hand formed patty of organic beef on a toasted Brioche bun, served simply with tomato and lettuce, cheese (cheddar, Guryere, or Roquefort) and applewood smoked bacon optional, and a side of ultra-thin and super-crisp potato frites (too good to be called mere ‘French fries’). We love burgers, and both think this is hands-down the best we’ve had in the area (it’s the spiritual opposite of Chomp burgers which are excellent in their own right but very different with many heavy, spicy additives that make for a ‘wet’ burger). Le Central’s hamburger stands on its own simply with the highest quality ingredients prepared perfectly (like the rest of the food).Coq au Vin (chicken with wine) was a revelation. A half of a Cornish game hen (breast, leg, and thigh), braised in burgundy wine, served in a crock brimming with mushrooms, sauteed onions, and bacon, in a rich, thick, velvety stock, and a side of roasted fingerling potatoes. Just the smell made my mouth water before even taking the first bite! It was heavenly, deeply satisfying, and very hearty and filling.There are always some specials, often including an omelet. Recently we’ve had asparagus and brie, and mushroom and Guryere, variations. They were spectacular, served with a side of potato frites. They turn brunch into a special experience and feel decadent despite the modest price. They offer a full brunch menu that looks yummy, though we haven’t (yet!) tried it.Desserts are homemade. Our favorite are the Rochers (“rocks”), chocolates like turtles. Dark chocolate filled with the specialty of the day, various nuts and fruits. Order at least one if you’re stuffed and don’t think you can fit in anything else, but a plate of 4 goes down easily with tea.The drink list is massive. In the spirit of a French bar there are dozens and dozens of liquors of every kind. A nice offering of about 20 wines (French of course), every one we’ve ever had has been a winner. Some beers, and even several ciders, apple and pear varieties, from Normandy!This area has tons of typical bars/pubs/taverns, seemingly one on every block, along with Portuguese (Portuguese-ish) and Italian restaurants. Le Central stands out, both for being unique in offering a great selection of the best of the best of French foods, and for the amazingly high quality and reasonable prices. It’s one of the great, underappreciated secret gems of the East Bay area. If it was in Boston the prices would be more than twice as high and people would be raving about it.We’ve been finding it hard to go more than a week between visits.“
“Great experience for my group of 8. We enjoyed having a pre-dinner cocktail at the bar with a seamless transition to our round dining table (love round tables!) which worked so well for keeping the conversation flowing over a beautiful dinner.“
“It is very rare to find a restaurant where everything is exceptional! We were served by Kim. She is a gem! We totally felt at home in this beautiful restaurant. Our meals were huge and delicious. The place was packed and everyone seemed to be enjoying their Monday night out!“
“Mori Sushi has the best sushi on the island. We usually dine at the restaurant and always have friendly and fast service. Tonight, we ordered take-out but forgot to add a Japanese soda through doordash. I called the restaurant and the manager was able to finagle his way into the doordash order and add the soda to it. He made a 6 year old kid very happy and I am grateful for his efforts.Love, love, love this place!“
“Ever since being diagnosed with Celiac's I have been searching for a good gluten-free eggs benedict for years. I am not a fan of most gluten-free bread. I tried the eggs benedict, loved it, and went back the next week and tried the cinnamon roll. I have a new breakfast place. I can't wait to try the lunch menu.“
Seafood • $$
“We stayed here four nights. We dined at this restaurant several times. The calamari wasn't as expected with the oil and peppers, but rather unfortunately was served with red sauce. The chocolate cake was incredible, velvety smooth with rich chocolate. Overall was a good establishment to have a meal with.Parking: Parking is located on both sides of the building and the restaurant is easily accessible once inside the hotel. It's located right through lobby opposite the reception counter.“
“The place looks a little sketchy but inside is clean and nice. Very friendly atmosphere and good service. It's a locals bar but they are very friendly. They didn't have food but they brought in for pizza place. Fun casual atmosphere.“
“What a diamond, my son & I were in town from Baltimore. We sat at the bar. I had the fish and chips, super yummy.I wish I remembered all the ladies names because the bartender & staff were absolutely delightful.I hope to go back when visiting family.“
“Given our late arrival our hostess server bartender Ashley was unbelievable! She's a rarity these days! Took our order over the phone given that the kitchen likely would've been closed when we arrived! Instead shortly after our arrival our food was being served. And with great hospitality! She went above and beyond to accommodate us and I found that exceptional! Kudos to her! It's rare that I've received such service in the many places at which I've dined! In addition to the service the food was delicious! The 19 shrimp was delectable along with the paella and Mediterranean octopus we ordered! A very memorable evening I soon won't forget!“
“Localz is a good meal at a fair price. They don't take reservations and aren't on open table, that's a bit of a downer, but overall you can't go wrong here. Try the corn and bacon dip as an appetizer.Parking: The parking is somewhat limited and you may have to park along the guard rail on the road.“
“Jenna makes every experience at this bar amazing! she is so personable and attentive. her energy is just perfect for the atmosphere and for every individual customer. she has been so great every time i’ve been! keep an eye out for Jenna, she’s the gold standard.“
“Free pizza with $29 purchase. I like to stock up for a couple of days on subs and throw them in the refrigerator for lunch during the week. Very reasonable prices and very friendly staff. You can eat there in peace and quiet if you want to or you can take out.“
“I was visiting my son from Florida so we ended up up going out for dinner place is super clean waiters was very attentive and polite they check on us every 15 minutes to ensure everything was good love the presentation on the plates small rice portion still was good steak was good just a little cold at the end the waiter offer tequila on the house that really was a nice touch I'll be back in town soon and visit this place again thank you all“
New American • $$$
“My friend discovered The Aviary several years ago. We meet here often because the food, atmosphere and service are wonderful! We have never had an off experience- not once- and we have probably had lunch or brunch here over 20 times. We always recommend it.“
“I mean just look at the pics of the food I posted it tastes that way to!! Highly recommend you try especially the pork and little necks!! Also try the steak Sammy it’s fire ? as well! Chicken and shrimp Mozambique is absolutely killer too?!! Can’t go wrong here!!“
“To power through all the obstacles as a small business owner and survive, especially in the restaurant industry, is a testimony to one's strength and dedication to their craft. Truly a delicious, humbling establishment that deserves accolades. Bravo!“
“Excellent Lobster Bisque soup and Lobster Roll! It was a beautiful day in port. They have a food truck at the dock, but we decided we wanted to sit down. It is about a 10 minute walk. There was a short line to order. It was nice and relaxing to enjoy our lunch on the outdoor patio area. They were a bit short staffed, as they were impatient with answering questions. But the food was fabulous. Highly recommend this restaurant.“
“Kristin is the best server! Friendly, personable, absolutely hysterical, professional, and provides amazing service! Swordfish and prime rib were phenomenal! Both cooked perfectly and seasoned just right! She never steers us wrong with entree suggestions! Great company to be around.. we will be back for sure!!! Thanks again!“
“Just phenomenal everytime. I think it's my favorite restaurant in Fall River. The Porto restaurants in Fall River mostly have the same dishes, so it's the subtleties of the experience that stand out between the establishments. The Clipper is as authentic as it gets.“
“Food is absolutely amazing!!! Mash potatoes are flavorful. Chicken and steak cooked to perfection!! Front of the house very slow :/ I'm we got our appetizer before our drinks! We got our side salad with our meal.. ( didn't know what to eat first). Our wait wasn't long, which was very nice. Location is perfect :)“