Restaurants in Santa Barbara
Best Restaurants
“Fantastic, high quality food, served hot and fresh from the kitchenSelf service orderingFriendly, prompt food delivery to the tableDelicious churrosMeat tasted fresh”
“Came for brunch in the hipster "funk zone" area, at the fairly well-known restaurant, The Lark, for my first time. Service was friendly and great, although our food came out a bit slower than expected. Still, the hostess, waitress and bussers were all informative, fun and kind. The food was fantastic! My spouse loved the shakshuka, as it was powerfully flavorful with cast iron to have that roasted touch. We could've done without the green olives in it, but more for personal taste. My chicken and waffles were also excellent. The waffles were surprisingly light and crispy, with some heavy honey butter to kick you in the mouth. Fried chicken was good. We enjoyed our mimosa flight- particularly with the sparkling wine/champagne served in a separate chilled container to dole out for the flavors (pomegranate, grapefruit, orange and cranberry, iirc). All the other sides like the oyster and hangover fries were well-suited to curb any remaining appetites. Love the decor too, particularly in the booths. Very charming, and classy, while still chill. Easy to find this restaurant nestled with other shops, pastries and coffee. Definitely would come again!”
“Amazing!! Wonderful food Wonderful customer service. It is only beer and wine. Which was ok, but I think I could have preferred a cocktail with the type of food it is. Otherwise, it was a great experience.”
“It was my new boyfriend's birthday. I communicated ahead of time to ask if they could do some thing special for him, and it was a beautiful experience. From the minute we checked in at the gate to, to the friendly valet, to amazing music by Chris Fossek. No detail was lost. The food was outstanding, the celebration presentation tasteful. We are so privileged to have this extraordinary property in Santa Barbara. Much appreciation goes to all who made this special birthday spectacular. We are grateful, Maria and Greg”
“Best breakfast place we had on our California road trip - by far. Their campfire French toast with smoked maple sirup (only on weekends) is next level, their avocado toast with cucumber super tasty and the cinnamon roll the best I ever had! We came back three times to Santa Barbara during our road trip and part of that decision was also the amazing breakfast at Helena's Bakery.You order at the counter and then look for a seat, indoors or outdoors. There is parking in the neighborhood if you need it, but I would recommend to walk over.A must go if you are in SB!”
Restaurants by Cuisine
“Fantastic place! The duck, the pizzas, risottos, brûlée ugh! Delicious! Impeccable attention, highly recommended.Parking: Leave early, there is almost no parking in the area,”
“Very pleasant spot with excellent food, cocktails, and fast and friendly service. Highly recommend to everyone who is looking for something fresh and off the beaten path.”
“This is quite possibly, not only the best restaurant in Santa Barbara, but possibly anywhere. The food, the artwork, the drinks, service, the management, the host, the bus boys.... Everything about this place is perfection. The manager Sam, makes sure everything is on point! A well run establishment that I can't say enough good things about. Ask for Jay the server, he's top notch.”
Restaurants with Delivery
“One of my favorite Spanish restaurants! Second visit, about 5 years apart. We sampled a wide range of items and nearly all were excellent. Tomato bread, patata bravas, grilled octopus, and so many other dishes were really outstanding. The one issue for me was mainly a personal preference. The Tortilla Espanol was made to order and a mini version that was served hot, with a bunch of stuff on top. It was too loose and wet for my taste. Service was great as were the drinks. Noise is a bit loud, but not unusually so. Parking is easiest if you use the Amtrak lot across the street. The small lot attached to the restaurant offers valet, but is very crampt and a little crazy on the weekends.”
“Came for brunch in the hipster "funk zone" area, at the fairly well-known restaurant, The Lark, for my first time. Service was friendly and great, although our food came out a bit slower than expected. Still, the hostess, waitress and bussers were all informative, fun and kind. The food was fantastic! My spouse loved the shakshuka, as it was powerfully flavorful with cast iron to have that roasted touch. We could've done without the green olives in it, but more for personal taste. My chicken and waffles were also excellent. The waffles were surprisingly light and crispy, with some heavy honey butter to kick you in the mouth. Fried chicken was good. We enjoyed our mimosa flight- particularly with the sparkling wine/champagne served in a separate chilled container to dole out for the flavors (pomegranate, grapefruit, orange and cranberry, iirc). All the other sides like the oyster and hangover fries were well-suited to curb any remaining appetites. Love the decor too, particularly in the booths. Very charming, and classy, while still chill. Easy to find this restaurant nestled with other shops, pastries and coffee. Definitely would come again!”
“Fantastic, high quality food, served hot and fresh from the kitchenSelf service orderingFriendly, prompt food delivery to the tableDelicious churrosMeat tasted fresh”
“Amazing!! Wonderful food Wonderful customer service. It is only beer and wine. Which was ok, but I think I could have preferred a cocktail with the type of food it is. Otherwise, it was a great experience.”
“Beautiful place with outside seating. The food was delicious, the portions were great, and the staff was friendly and helpful! I would recommend this place to anyone living in or visiting Santa Barbara.”
“Best breakfast place we had on our California road trip - by far. Their campfire French toast with smoked maple sirup (only on weekends) is next level, their avocado toast with cucumber super tasty and the cinnamon roll the best I ever had! We came back three times to Santa Barbara during our road trip and part of that decision was also the amazing breakfast at Helena's Bakery.You order at the counter and then look for a seat, indoors or outdoors. There is parking in the neighborhood if you need it, but I would recommend to walk over.A must go if you are in SB!”
“Very pleasant spot with excellent food, cocktails, and fast and friendly service. Highly recommend to everyone who is looking for something fresh and off the beaten path.”
“I took my aunt, uncle & girlfriend here because they had oysters (which were great). I was extremely satisfied with their wine & fries but their funk burger was one of the top 3 burgers I have in my entire life. It caught me off guard in the best way. I highly recommend!”
“The best Al Pastor taco i've ever had...super cute and clean space in the public market... Loved it and great guacamole. Truly excellent... my compliments to all the staff, the kitchen crew and the team at the register...”
“Incredible pizzas! You cannot go wrong with any order. Everything is fresh and handmade. Don’t miss the Venetian Spritz! A taste of Italy.Vegetarian options: Rosso Pizza”
“Fantastic place! The duck, the pizzas, risottos, brûlée ugh! Delicious! Impeccable attention, highly recommended.Parking: Leave early, there is almost no parking in the area,”
“We had to stop at the flagship store on our way through Santa Barbara. We enjoyed what we normally do, ice cream in a cup, but we also tried an organic flavor, brownies cookies and fudge, as well as their new raspberry cheesecake flavor. We loved both new flavors we tried. The scooper behind the counter was kind, quick and efficient. He was very happy to give me a try of the new flavor and eager to help.Dietary restrictions: They have non dairy ice cream and organic optionsKid-friendliness: Very kid friendly. Scoops are small enough for kids.Wheelchair accessibility: The downstairs is Wheelchair accessible”
“We are not vegan but our son is. He wanted to go for his birthday. The menu did not disappoint the non-vegans. I took half my meal home as did my wife and had the rest for breakfast the next morning. Big portions.”
“I had a delightful experience at Saint Bibiana cafe in Santa Barbara today with my husband.After a refreshing walk, we decided to stop for lunch and were pleasantly surprised.The cafe exudes a cozy atmosphere, and the pizza with mushrooms and lemon was exceptionally tasty.The staff were friendly and provided prompt service, adding to the overall positive vibe of the place. We left feeling satisfied and content, wishing nothing but prosperity for this charming establishment.I highly recommend paying a visit to Saint Bibiana cafe for a memorable dining experience. ”
“These tacos were suuuuuuperrrr goood! We were cruising around and stopped here to eat and hit the cages. It's in a super lowkey spot & easy to miss as I almost missed it as we were riding by in our bikes. We got the 3 taco deal & they were all super good! I usually don't like anything raw but somehow these tacos changed my mind. Definitely would come back, service was okay as the cash register took a while to take our order since she was talking to people in there but in this case all the good beat the bad”
“Amy & Mitchell... "Thank You"! I recently celebrated my birthday at Bouchon and I cannot remember a more fabulous experience ever. The moment we arrived the greeting was warm and friendly. Nicholas, our server, was attentive and had fantastic suggestions for pairings and dinner selections. The music... ok let's just say the mix of Motown and 70's R&B classics made the evening even more enjoyable. I apologize for my singing! Our champagne, Lauren - Perrier, was the perfect starter and paired well with the Salade Lyonnaise. Please do not sleep on the Warm Pecan & Goat Cheese Tart. "It will change your life" is what the ladies who sat next to us said. They were not incorrect. It was a "pearl clutching experience". The venison & the steak were so well prepared a knife was just a prop. The seasoning on both were excellent. They both are a "must have"! The wine we enjoyed with dinner was absolutely amazing. Adaptation paired well with everything we enjoyed on the menu. Nicholas' suggested as we both enjoy our cabs. The blackberry upside-down cake was a great finish to the meal (it too went well with the wine). From the greet to the music to the food... this is an experience one should have. I plan to have it happen more often.”
“Thank the lord, or Dudley, that we finally have a real bar in SB. What a concept! Great job to the Rodeo Room team. Ricardo is a beast on the service well, with a great smile and attitude. Few places in town you can order a “Naked and Famous”, if you like Mezcal you must order one and see for yourself. It’s a place you can take your friends, a date or even a client you’re trying to impress. They always play the Jams. Food is really impressive as well, you can’t even call it bar food but this shouldn’t surprise anyone if you’ve had The Shop on Milpas. Same owners, same standards, same quality. Thanks Rodeo Room!”
Outdoor Dining
“It was my new boyfriend's birthday. I communicated ahead of time to ask if they could do some thing special for him, and it was a beautiful experience. From the minute we checked in at the gate to, to the friendly valet, to amazing music by Chris Fossek. No detail was lost. The food was outstanding, the celebration presentation tasteful. We are so privileged to have this extraordinary property in Santa Barbara. Much appreciation goes to all who made this special birthday spectacular. We are grateful, Maria and Greg”
“Great tasting tacos really recommend the tacos de Adobada and Carne Asada. Great tasting salsas that complement these tacos perfectly and authentically. Had 3 but could have ate 12”
“Had the tri tip sandwich and onion rings. The onion rings were amazing! We added au jus which was a win. Remote location but cool spot, highly recommend checking it out!”
“This was the restaurant everyone recommended when visiting Santa Barbara and it blew us away. The food was incredible. Get the queso! Our server, Karen, was beyond excellent. And we're from Los Angeles, where drinks are always watered down, but not here, our cocktails were actual cocktails. I hope everyone gets to experience this incredible dining experience. Can't wait to go back.”
“My husband and I were in Santa Barbara for a few days. We stopped at a local coffee shop and a customer waiting for their order overheard me ask the cashier if they had gluten-free options...they had two. Well, this kind woman told me if I want great gluten-free food, go to Lilac Patisserie. So the next morning we were there. Talk about being in the right place at the right time. That woman overhearing me has made me a huge fan of Lilac Patisserie. Our breakfasts were excellent. I have been gluten-free for over seven years and the breakfast was by far the best gluten-free breakfast I have ever had. My husband is not gluten-free and he said he could not taste the difference. The ambiance is warm and friendly. The service was professional and we didn't feel rushed to order. The line was long now and then while we were there but the meal was worth the wait. We did not have to wait for a table. There is inside and outside seating. We even purchased some baked goods to bring back home to Los Angeles with us. Lilac Patisserie is a MUST every time we visit Santa Barbara.”
“You wouldn't think a wet sandwich could be so tasty but swing by Nortons for a Pastrami Dip and you will learn otherwise. Be a fatty and get double meat, chips and extra pickles on the side.”
“Amy & Mitchell... "Thank You"! I recently celebrated my birthday at Bouchon and I cannot remember a more fabulous experience ever. The moment we arrived the greeting was warm and friendly. Nicholas, our server, was attentive and had fantastic suggestions for pairings and dinner selections. The music... ok let's just say the mix of Motown and 70's R&B classics made the evening even more enjoyable. I apologize for my singing! Our champagne, Lauren - Perrier, was the perfect starter and paired well with the Salade Lyonnaise. Please do not sleep on the Warm Pecan & Goat Cheese Tart. "It will change your life" is what the ladies who sat next to us said. They were not incorrect. It was a "pearl clutching experience". The venison & the steak were so well prepared a knife was just a prop. The seasoning on both were excellent. They both are a "must have"! The wine we enjoyed with dinner was absolutely amazing. Adaptation paired well with everything we enjoyed on the menu. Nicholas' suggested as we both enjoy our cabs. The blackberry upside-down cake was a great finish to the meal (it too went well with the wine). From the greet to the music to the food... this is an experience one should have. I plan to have it happen more often.”
“Thank the lord, or Dudley, that we finally have a real bar in SB. What a concept! Great job to the Rodeo Room team. Ricardo is a beast on the service well, with a great smile and attitude. Few places in town you can order a “Naked and Famous”, if you like Mezcal you must order one and see for yourself. It’s a place you can take your friends, a date or even a client you’re trying to impress. They always play the Jams. Food is really impressive as well, you can’t even call it bar food but this shouldn’t surprise anyone if you’ve had The Shop on Milpas. Same owners, same standards, same quality. Thanks Rodeo Room!”
“We happened to be in town for their 1 year anniversary. Im not sure if the menu was different for this event but everything we had was worth ordering again. Ordered the Oaxacan old fashioned which was very strong! Really good but strong! Hubby ordered the ah huevo which let me tell you was amazing! The flavors and aromatics were on point. So good that I traded with hubby and ordered two more rounds of this. I really hope this drink is on their regular menu! Oysters were on the menu so why not?! There were 2 kinds so we ordered 4 of each which were topped with a house mignonette and micro cilantro. These oysters were incredible! The simple dressing over fresh oysters were amazing. We ended up ordering more because they were that good. Service was great, such a friendly cozy vibe. Small dark bar with few seating but worth it if you can get a seat. Will definitely be back.”
“Our Server Robert was the best. After a long trying day, what you tend to want is a drink and a good meal, our server gave us that, and more. 10 Stars!Dietary restrictions: I'm a strict dialysis diet. They were very accommodating”
“We really enjoyed our meal here. We went for lunch on a Friday, around 1p. There was no wait, and plenty of available seats. Service was quick and friendly. I had a Rajas con Queso and a Lengua taco. Partner ordered an Alambre plate. 3 tacos and a beer was just right for each of us. Lots of filling and good solid tortillas to hold everything.Parking:There are several parking spots directly in front, if your timing is right. No parking lot. We got lucky. Hopefully you will too!Seating:There are a few small tables and open counter seating inside, as well as some outdoor window stools where you sit out on the sidewalk and look in.Dogs:We usually bring our dog out with us, but didn't this time because we weren't sure of the seating arrangement. Outdoor seating could work for a well behaved dog, or (like ours), in a stroller. Keep in mind the outdoor stools are shared with a sidewalk, and Milpas is a very busy street.Side note: Me being curious about the name, I found this on the local website Siteline: "Pipeye’s motto (“Diga no a la pirateria!!”), written alongside the name, translates to “Say no to piracy,” which I assume reflects irritation with imitators." Followed by: "The Pipeye slogan is a cheeky homage to a popular anti-piracy phrase used in the 80’s and 90’s in film and music."(peep-eh’-ye)”
“What a gem this place is! My wife and I rented out the greenhouse room for our wedding rehearsal dinner and everything was absolutely above and beyond our expectations. The ambiance is truly stunning, the abundance of natural light highlights all of the well balanced colors and tasteful decor. Our guest count was the maximum they allowed, which they set very aptly as we filled the room but at no point felt overly crammed. The hors d'oeuvres were spectacular and they never stopped coming throughout cocktail hour. The menu selections during the planning process were plentiful, and all sounded so delicious, and we were incredibly happy with our choices. The sea bass was delicate and delicious, while the NY strip steak was juicy, and cooked to perfection. The staff was genuine and friendly throughout the night, and the bartenders made excellent cocktails. This place was already special to us before, as it is where I took my wife to brunch before proposing on a beach walk afterwards, but it now holds a place in our hearts forever. We will continue coming here for many special occasions, or even for just a nice lunch or dinner. Thank you to everyone at Stella Mares who made our weekend amazing!”
“Came here on my last day in Santa Monica for a quick lunch. Nice and quick perfect for an afternoon work lunch or just a weekend treat. Atmosphere: Quaint little area with an open view of the kitchen and bits of asian decor. Food: Fresh and filling, I remember really enjoying the chicken katsu and baos. Succulent and filling. Service: Great service, no complaints, came in and the hostess greeted me and even gave me recommendations. Since I was from out of town I didn't get a chance to try Secret Bao again, but if I lived in the area I can see myself easily recommending it for a quick and easy reliable lunch spot.”
“This is such a cute spot for breakfast, brunch, early lunch. Service is amazing, food is great. The way they have it set up is great, you get in line outside, then inside to order at the register then they have a table waiting for you. Servers are amazing. Clean restrooms. Right across from the BEACH.”
“The place itself has a cool vibe, good beer, and good music. However, I was greeted by a guy giving me a hard time aboit bringing my leftovers from elsewhere because they serve food. I came in with my suitcase so you would think that might be a note that I'm not from around here and wouldn't know that. Not a great first impression but I may just be grumpy from a six hour train ride. ??♀️”
“Our Server Robert was the best. After a long trying day, what you tend to want is a drink and a good meal, our server gave us that, and more. 10 Stars!Dietary restrictions: I'm a strict dialysis diet. They were very accommodating”
“Great local bar with great food and drinks. Highly recommend. Our server Oliver was truly awesome, ask for him. If you can grab one of the three booths I promise you won't leave for”
Online Reservation Available
“This is quite possibly, not only the best restaurant in Santa Barbara, but possibly anywhere. The food, the artwork, the drinks, service, the management, the host, the bus boys.... Everything about this place is perfection. The manager Sam, makes sure everything is on point! A well run establishment that I can't say enough good things about. Ask for Jay the server, he's top notch.”
“We dropped by without reservations and were seated at the counter. Ray gave us excellent service and his recommendations were top notch. Have not had such good Mexican food outside of Mexico. Highly recommend!”
“intermezzo is a favorite of ours in Santa Barbara. always great service and delicious food. The grilled salmon is really good as is the lemon chicken dish. Highly recommend Intermezzo.”
“In Santa Barbara for vacay, this spot was recommended by a local. wings - half and half of the two flavor choices. Both the signature and the Vietnamese were delightful Green papaya salad - ingredients were fresh and tasted good. But not my cup of tea, preferences? Braised pork noodles - kinda felt like a half/third sized portion for a noddle dish. This is an individual sized side portion. Tasty, but tiny. Naughty nuri spare ribs - delish. Accompaniments - delish. Service was prompt and friendly.”
“A bit pricey for tapas but some of the portions are significantly larger than traditional tapas so I guess it all evens out. This is a cute spot on the Mesa which gives a dark, very intimate atmosphere. My friends and I splurged and got lots of different plates to share - our favorites were the Brussels sprouts, Lamburghini sliders, and Gambas Alcazar. We also got the patatas bravas, sweet potato fries, pollo con crema tacos, and some Brie sauce. Definitely a nice date spot, and I'm interested in trying their cocktails next time. Service was a little slow as we came in near the end of the night, but our waitress was kind to split our check 4-ways, so I made sure to tip her accordingly.”
“Some of the best sushi I have ever had. An experience I will never forget. This scratch is by far the best scratch I have been to and the sushi is top quality. Chefs were welcoming and made the experience that much greater.”
“This was an absolutely amazing meal!! Beginning to end we loved it all. The fritters were delicious. Duck was cooked perfectly and the desserts!! You must save room for the desserts. Do not skip the coconut cake and for chocolate lovers the marquise is divine. Run don't walk to Jane if you are in the area!!!”
“Great butter chicken, very buttery naan, and amazingly tasty papadom! A very hot cup of chai followed our meal, and I think set me right for the rest of our day.”
“I don't leave reviews..well ever. But I was in Santa Barbara for my birthday. After much research I focused on black sheep!! The couple that was to join me ultimately could not make. So I sat at the bar. There I met the owners wife and "Jess" who waited on me with diligence. While there early the place picked up and was standing room only, to which I can only attribute to the great food. So I would suggest to make sure you make your reservations and be prepared that if you are in the second seating to have little wait. But it's worth it! It's limited seating and the decor is trendy yet inviting. The bar is spacious and if a couple allows for dinner and drinks without feeling rushed or pressed. I did an off menu sampling of 8 courses. A bit insane but it was my birthday. Each was amazing but among the amazing I have a ranking. To enjoy the offerings I encourage you split the discuss to enjoy them w a friend(s). 1. Marrow toast. Astounding and unique. A must try 2. Beet and chèvre cheese cake. I was like omg why did you give me this ?? But then....it was like could I have another. All in. Must try. 3. Coq au vin. Who would have thought it would end up #3. Simple but just outstanding. 4. Ricotta gundi cavatelli. I the mushroom sauce. Just wow 5. An off menu salmon. Like butter. If they have it when you are there...it's definite. 6. Short rib. Another offf menu item. The issue is that the other items above it were so good it seemed unhonorable to rank it here but it's was only because of the other items being that "tasty" 7. Crudo du jour. albacore with this amazing raspberry yuzu kochi cucumber radish salad that was off the hook. Again. Ranked here only because the other items were that good. 8. Crème brûlée. Solid offering. But overwhelmed by the dinner options. Jess at the bar was amazing. I highly encourage the visit. Was truly worth it. 1. Crudo du jour.”
“Ate brunch here for Easter. It was fabulous but also so much! It was a price fixe menu with 3 courses and fresh squeezed orange juice or mimosas. The first course was a large house made cinnamon roll with icing and two different amazing flaky cornmeal biscuits. The second course was a versatile buffet with everything from kale salad to fruity scones. The third course was an entree that we could pick. My daughter ordered the most delicious lemon ricotta pancakes with a blueberry compote and I ordered shrimp and grits (my favorite dish) but we were way too full to eat them so we just took them to go and ate them the next day. Sooo delicious but so much food!”
“Zaytoon was really delicious Lebanese food. The place is tucked away near Mission Santa Barbara, up a small staircase, and in a small, White House. They have limited seating inside but it was enough to sit for an early Saturday dinner. There is also a patio area outside where you could eat but it was rainy. We ordered the: - Combo kebabs- comes with 1 lamb, 1 chicken and 1 beef kebab along with a small fatoosh salad and rice pilaf. We substituted for 2 chicken and 1 beef. All meats were super juicy, although my companion preferred more spices on the chicken. Salad was excellent. - Pistachio spread - must order. It was so creamy. Love the pomegranates on top. - Side of pita- which costs extra, 2 full, warm pitas cut in half. Total bill came up to $60 not including tip. Service was attentive and pleasant. Parking is available on the street for 90 minute parking except Sundays which is unlimited. I'd come back again if I were in the area.”
“La Paloma went above and beyond to make our wedding day reception memorable. From the service the decor the food everything was amazing!! The staff, manager, and chef did a great job checking in on us congratulating us and making sure everything was perfect. We couldn't have chosen a better restaurant for our wedding day. Thank you La Paloma Cafe for a very special day!! We look forward to dinning here again in the future.”
“Amazing wines and amazing host/waitress named Audrey that made our experience so much more amazing. We did the chocolate pairing and I was blown away! Their wines are smooth with no acidic after taste. So good! Thank you!”
“Thought I wasn’t cool enough for this place until I went inside and was greeted immediately by Brian. He explained the wine program, offered some tastes and a recommendation. He poured us three very different wines that were all very enjoyable.Patio right on State, shaded and comfortable. Focaccia and olives should not be missed.”
“The food was great. The service was great. Prices were fair acoustics were poor. They need to put sound-deadening material on the ceiling, even if it's inexpensive canvas or maybe soundboard.”
“We dropped by without reservations and were seated at the counter. Ray gave us excellent service and his recommendations were top notch. Have not had such good Mexican food outside of Mexico. Highly recommend!”
“What a gem this place is! My wife and I rented out the greenhouse room for our wedding rehearsal dinner and everything was absolutely above and beyond our expectations. The ambiance is truly stunning, the abundance of natural light highlights all of the well balanced colors and tasteful decor. Our guest count was the maximum they allowed, which they set very aptly as we filled the room but at no point felt overly crammed. The hors d'oeuvres were spectacular and they never stopped coming throughout cocktail hour. The menu selections during the planning process were plentiful, and all sounded so delicious, and we were incredibly happy with our choices. The sea bass was delicate and delicious, while the NY strip steak was juicy, and cooked to perfection. The staff was genuine and friendly throughout the night, and the bartenders made excellent cocktails. This place was already special to us before, as it is where I took my wife to brunch before proposing on a beach walk afterwards, but it now holds a place in our hearts forever. We will continue coming here for many special occasions, or even for just a nice lunch or dinner. Thank you to everyone at Stella Mares who made our weekend amazing!”
“Best coffee in Santa Barbara - and it's not close! Handlebar in my opinion is the quintessential coffee shop. It has a relaxed but bustling vibe - the place always seems busy... a testament to the product and service. Speaking of the service, it is world class. Everyone is friendly and smiling and they do a great job of taking care of you as the customer. One man who I think is the owner is in quite regularly and he seems especially helpful and kind to the customers. But he is great - he genuinely wants you enjoy his coffee and have a wonderful experience in the coffee shop. I appreciate that and it keeps me coming back at least once a week! Now onto the coffee, it is always great! Never too bitter and full of flavor. As for mochas/lattes/etc. I haven't had better in SB. Everything is of the highest quality and is fantastic! That quality is translated across the board to the food too - the almond croissant is AMAZING!! If you find yourself in the mood for coffee and a wonderful pastry while in the Santa Barbara area, this is the place for you. P.S. It's my fave spot to do the daily connections and wordle! ;)”
24 Hour Restaurants
“Overall it was great. The time it took to get our food was a little long for how few tables were filled but it was the middle of the day so I don’t know how many cooks they had. Our waitress was nice and checked in enough to feel taken care of but not too often to feel bothered.”
“Ok so I've written before about this jack in the box and it wasn't pretty neither the photo I posted on it but now I think it's new management who seem to have it together fast employees and a pretty good flow I also haven't been told there out of things like before. Oh and I also get my change back ....not only the money but the correct amount instead of me have to tell them so they getting better keep it up”
“Definitely the best branch I have visited in the USA.It's a little smaller but it's super clean, the staff is super friendly, nice and accommodating.The food was fresh and hot.”
“Came here on my last day in Santa Monica for a quick lunch. Nice and quick perfect for an afternoon work lunch or just a weekend treat. Atmosphere: Quaint little area with an open view of the kitchen and bits of asian decor. Food: Fresh and filling, I remember really enjoying the chicken katsu and baos. Succulent and filling. Service: Great service, no complaints, came in and the hostess greeted me and even gave me recommendations. Since I was from out of town I didn't get a chance to try Secret Bao again, but if I lived in the area I can see myself easily recommending it for a quick and easy reliable lunch spot.”
“Lovely atmosphere with outdoor seating! We shares the Heirloom Salad, Brussels Sprouts and Veggie Squash Rigatoni. The presentation was beautiful and the flavors were all superb! Definitely our new ‘go to' restaurant!”
“The atmosphere is really what makes this place special. Overlooking the pier, this place offers bustling and convivial space either inside or outside. The food is excellent, though not refined. It's busy, vibrant but not crowded, at all times of the day.”
Takeout Restaurants
“Objectively the best mexican in SB. They also donate to charities Maize Picante is good people and good food. Any dish is good, particularly superb salsas, beans, and carnitas.”
“Ordered the 4 honey wine sampler, but they were out of most wines (it was a Monday morning), so I got 3 beers and 2 wines instead. The wines were ok, but all 3 beers were *delicious*, despite being totally different. Definitely recommend the dark honey beer and the kombucha honey beer.And as a bonus, the guy topped off a couple of the best beers!”
“Hands down best coffee and pastry shop in Santa Barbara County. Been coming here for about 6 months and have never wait less than a half hour but it is WORTH IT. Staff is so kind and thankful for all customers who walk through the door. Each drink and donut is hand crafted and you can tell there is a lot of love and passion in this business. Such a cute interior too!!”
“The atmosphere is really what makes this place special. Overlooking the pier, this place offers bustling and convivial space either inside or outside. The food is excellent, though not refined. It's busy, vibrant but not crowded, at all times of the day.”
“This place has become a must stop every time I venture to SB now. The beach, the food, the service, and mostly the whiskey list will have me coming back constantly. Last week I went for lunch and dinner in the same day in my trip I had so much fun”
“Wow!!! Amazing experience and loved everything!!! Definitely a must return I want to try all their specialty coffees!! Pets allowed inside which was a major plus since it was a chilly morning. Bathroom location kinda sucks since you have to leave the establishment but it seems they have a good connection with the business next door.”
“Tried for the first time...salmon was tasteful but the portion was surprisingly big. Temp and cooked to perfection. Only negative was mosquitos near the booth seating.”
“: Authentic Mexican Cuisine at Its Best** If you're craving a taste of Mexico in Santa Barbara, look no further than Los Agaves. From the moment you step through the door, the aroma of sizzling spices and freshly made tortillas transports you south of the border. The menu boasts a delightful array of traditional Mexican dishes, each bursting with flavor and authenticity. Whether you're indulging in savory tacos, zesty enchiladas, or hearty burritos, every bite is a testament to the chef's skill and dedication to genuine Mexican cuisine. But it's not just the food that keeps patrons coming back for more. The friendly staff and impeccable service make dining at Los Agave's a true pleasure. Whether you're dining in or ordering catering for your next event, you can expect nothing short of excellence. In a city known for its culinary prowess, Los Agaves stands out as a shining example of Mexican gastronomy done right. Highly recommended to anyone seeking a taste of Mexico in the heart of Santa Barbara. ---”
“I’ve loved everything I’ve eaten from Alessia, especially the croissants!The cake decorator went above and beyond on this cake for my friends’ going away celebration. It was delicious too!”
“the salted pistachio latte is life changing, highly recommend trying it while their spring menu is still here!! the girl who was working was also super nice and ”
“This was my go to coffee spot when I went to school here. 10 years later it's still a must stop when passing through Santa Barbara. The owners care about their customers and the coffee is great.”
Ice Cream Shop • $
“Stopped in after pizza with the nieces for my fav butter toffee yogurt with cookie dough... Yum.. yet another post family outing and a stop at mconnels... churro and cookie dough today'”
“First time for everything and it was definitely my first time paying $$$ for a cup of coffee. Worth the try tho, great presentation but would I spend this much again? Maybe if I'm in town. Good coffee, should definitely try one of their specialities if you're new.”
“It is a very impressive sweets shop. The lanterns are whimsical and the decorations inviting. The variety of sweets is overwhelming! The Turkish coffee is served in a traditional style with a pice of lokum and a bit of water. Prices are exorbitantly high, but if you want a delectable treat it might be worth your while.”
“Stopped here for a quick lunch. Great food! Friendly people. Not much seating and rustic ambience, which I'm not a huge fan of, but that said, I'd go back for the food.”
“intermezzo is a favorite of ours in Santa Barbara. always great service and delicious food. The grilled salmon is really good as is the lemon chicken dish. Highly recommend Intermezzo.”
“Absolutely loved Yoichi's. Can't recommend highly enough! The Central Coast dining scene needs more variety and high-quality options - Yoichi's is definitely pulling its weight. The owners are super friendly and passionate, many of the ingredients are flown in from Japan, and the Kaiseki itself was beautifully executed, from preparation to presentation. Will be back!”
“This place has become a must stop every time I venture to SB now. The beach, the food, the service, and mostly the whiskey list will have me coming back constantly. Last week I went for lunch and dinner in the same day in my trip I had so much fun”
Drive-Thru Restaurants
“We absolutely loved our time at this tasting room. Vanessa was incredible - fun, informative and excited to share about the wines. I would go in and request her!”
“Food was great, portion is not as big as other people made it sound. If you eat small portions it is sharable a dish, but if you eat more then the portion is generous for one person. We ordered the sampler and food was delicious!! Great service they are quick to serve you. You order and pay ahead. Clean, great ”
“Nothin like my home spot on Vermont near LA city college, space wise (its underneath a parking structure on UCSB) but every bit as delicious food wise! I work in Santa Barbara and was craving beef bowl and threw a Yelp Hail Mary to see if there was one in the area ... JACK POT!!!!”
“We always stop here for lunch when we go from SF to SB to LA. This time they had locks on the bathrooms. The person at the front didn't know the code and then we found out the code was different guys from gals. Kinda a pain.”
“A lovely, clean restaurant with a capacious dining room and speedy service. Ask for your favorite and they may find a way to make it even if it’s officially off the menu at the moment.”
“I visit this spot a lot since I work in the area. I love how their service is always awesome and they keep the place well kept constantly. Pricing is convenient and they serve generous portions.”
“Ok, this place is not the place I usually go. This is for the college age 20 something who is looking for cheap food and cheap beer. The have good margaritas and the food is just ok. I had the street tacos which did not blow my mind. Just get a sense of this place before you go, its not the place for refined ambiance and cuisine. Its for happy hour and sports on tvs and college kids. Just know that going in.Parking: Park on the side streets if you can.”
“I’ve been discovering new foods I’ve been too scared to try. I decided this evening that I was ready to try Indian Food. Flavor of India was the best choice I could have made. I ordered Veggie Biryani, Garlic Naan, Saag Chana and the Chicken Tikka.The Veggie Biryani was moist and full of so many flavors. The Saag Chana was so creamy and filling. The Garlic Naan was warm and soft and flavorful. The Chicken Tikka was delicious but it was definitely not the star of the show.I have never enjoyed a meal as much as I enjoyed this meal. The portions are abundant and filling. Definitely enough to feed 3-4 people. The pricing is very fair, and definitely worth it. I just finished my meal but I am already looking forward to visiting Flavor of India again.I should also mention I ordered this meal to go, it was ready when I arrived and the staff was inviting and very nice. I took it home and it was all perfectly warm still. If you are questioning whether or not to visit, you definitely should. 10/10.Wheelchair accessibility: The ramp to access the restaurant is wide and easy to access.”
“While I don’t consider this to be a local business anymore, the burgers and fries taste as good as they did when it was.This location, being directly on State Street feels a little bit more touristy and a little less local to me. The dining area is OK and generally clean, though being outside in a busy area means it never feels perfectly clean.My preferred items at all locations are the regular charburger with cheese, bacon, and raw onion or a BBQ chicken sandwich on French roll, and a side of onion rings with ranch dressing.And by the way, for many years when this was a local business I don’t ever recall seeing a Santa Barbara burger on the menu so I wouldn’t consider that anything local. ?”
“I can declare with certainty that this specific Panda Express restaurant is genuinely amazing because I am an expert on Chinese food. Every dish demonstrates the high caliber and freshness of the products used, and the expert cooking techniques used create an outstanding dining experience. The service at this establishment is consistently timely and kind, and the staff keeps the dining area tidy and welcoming, which improves the whole dining experience. The restaurant's dedication to sustainability through green procedures and packaging materials also enhances its allure. In conclusion, I would wholeheartedly advocate for anyone wanting for an unmatched flavor of China served with a dash of professionalism to visit this Panda Express store.”
“Very friendly staff, quick service, good pace, always a smiling faceDietary restrictions: The app is the best way to get your dietary restrictions, but the girl who took my order was on point”
“Lunch was great. 2 Cheese Burgers , Fries and drinks with apple pies.Fast and accurate.Facility was clean and well lit.Staff was friendly and helpful.Wheelchair accessibility: Yes”
“"Absolutely love The Habit Burger Grill! The quality of their burgers is top-notch, always fresh and flavorful. The variety of toppings and sides allows for customization, catering to everyone's preferences. The service is consistently friendly and efficient, making every visit a pleasant experience. Definitely my go-to spot for delicious, satisfying burgers!"”
“It was very congested and confusing, as the people taking our orders were all over the place and we didn't understand the process. Then we got to the part where the order is recieved and someone took our order their. But for a minute, I was wondering if we were gonna get attended.”
“This was the restaurant everyone recommended when visiting Santa Barbara and it blew us away. The food was incredible. Get the queso! Our server, Karen, was beyond excellent. And we're from Los Angeles, where drinks are always watered down, but not here, our cocktails were actual cocktails. I hope everyone gets to experience this incredible dining experience. Can't wait to go back.”
“Aperitivo in Santa Barbara offers a delightful fusion of Italian flavors and California freshness. With a cozy ambiance and attentive service, it's perfect for a relaxed evening. The menu features inventive cocktails and delicious small plates, making it a must-visit spot for foodies and cocktail enthusiasts alike.”
“Tried for the first time...salmon was tasteful but the portion was surprisingly big. Temp and cooked to perfection. Only negative was mosquitos near the booth seating.”
Fine Dining
“Absolutely loved Yoichi's. Can't recommend highly enough! The Central Coast dining scene needs more variety and high-quality options - Yoichi's is definitely pulling its weight. The owners are super friendly and passionate, many of the ingredients are flown in from Japan, and the Kaiseki itself was beautifully executed, from preparation to presentation. Will be back!”
“Gala is hands down my favorite spot in Santa Barbara to take family or friends. Their menu is refreshing and their drinks are always so tasty. I love their staff and they always strive to take care of their customers. Their happy hour is seriously the best and that is when I love to bring my baby as well. Nice and mellow with great fries to share together.”
“Took my team here for dinner to celebrate 2023. The service and food were excellent!! If you are after a quiet, romantic meal, probably not your best choice. The music and conversation noise was loud. Will definitely go back!”
“Phenomenal. I went with a friend and we had the lamb shank and the rib-eye, which were amazing. The house steak sauce and the bernaise sauce went so well with the rib-eye. We also had the octopus appetizer and it was beyond delicious. Loved this place. Will definitely be back. Incredible views of the pacific ocean as well from the patio.”
“: Authentic Mexican Cuisine at Its Best** If you're craving a taste of Mexico in Santa Barbara, look no further than Los Agaves. From the moment you step through the door, the aroma of sizzling spices and freshly made tortillas transports you south of the border. The menu boasts a delightful array of traditional Mexican dishes, each bursting with flavor and authenticity. Whether you're indulging in savory tacos, zesty enchiladas, or hearty burritos, every bite is a testament to the chef's skill and dedication to genuine Mexican cuisine. But it's not just the food that keeps patrons coming back for more. The friendly staff and impeccable service make dining at Los Agave's a true pleasure. Whether you're dining in or ordering catering for your next event, you can expect nothing short of excellence. In a city known for its culinary prowess, Los Agaves stands out as a shining example of Mexican gastronomy done right. Highly recommended to anyone seeking a taste of Mexico in the heart of Santa Barbara. ---”
“This was an absolutely amazing meal!! Beginning to end we loved it all. The fritters were delicious. Duck was cooked perfectly and the desserts!! You must save room for the desserts. Do not skip the coconut cake and for chocolate lovers the marquise is divine. Run don't walk to Jane if you are in the area!!!”
“Great butter chicken, very buttery naan, and amazingly tasty papadom! A very hot cup of chai followed our meal, and I think set me right for the rest of our day.”
Cheap Eats
“Excellent ice cream, I ordered chocolate and strawberry (with water). When I tried it I felt at home (??) the price seems consistent with the quality. I would return.”
“I decided to try,one morning, their miso-maple focaccia and since then I am hooked! It won me over instantly! Moist, flavorful without being over the top, just perfect balance. I can never resist marzipan so I had a frosnapper! Once again delighted with it! Let’s just say it didn’t make it home. I also love their pumpkin seeds sourdough bread, moist, full of seeds, excellent! Highly recommend.”
“This is THE best coffee shop in Santa Barbara! I always enjoy comingin and admiring the beautiful space and decorations with yummy drinks of snacks. Iris is a wonderful barista and always treats me so kindly when I come in, as well as the rest of the staff. Love it here!”
“I'm glad I was hinted towards this absolute juwel of a cafe! The chocolate croissant paired with the Hawaii 5-0 smoothie is incredibly delicious and the best I've ever had in the US. But honestly, it's the staff that has me raving about the place: Awesome and very kind people! Strong recommendation if you're in SB!”
“This is an adorable coffee shop in the Santa Barbara Public Market; the coffee was so good and they had real food as well as cakes and cookies. Highly recommend for a morning stop-- there is lots of seating around, both inside and outside.”
“My girlfriend and I visited during a trip to SB. It's a small spot , with a nice little patio. We happened to visit on a nice sunny day. Service was a little slow but not a real concern. The food is great! Empanadas are awesome and they have a nice variety. There are other items on the menu. My girlfriend ordered the Torta de Milanesa (breaded steak) and that stole the show. The bread of the torta and Milanesa were nice and crispy! We even ordered some to go!”
“Went here with my family on vacation. Had some of the best vegetarian tacos I’ve had. Especially the Antioxidant Taco. The non-vegetarians in the family loved their tacos too. We will be back!”
“Randomly stumbled upon this place while on vacation. As an IPA aficionado I can say they've got some great beer! Had their cheesy sticks too and they're were soooo good! Definitely recommend!”
“I had the vermicelli noodles with chicken and it was amazing! I loved all the vegetables they put in the dish. The best vermicelli noodles I’ve ever had and highly recommend trying them.”
“I love this place. Whenever I come to town I always have to get breakfast here at least one time‼ Food is GREAT customer service is WONDERFUL. The place is clean and spacious.”
“The food was so good, we went 2 days in a row. The French Toast was my favorite. It was just regular French toast, but it was cooked perfectly! I also had the blackened salmon omelet. Sooooooo good! The salmon was also perfect. Not dried out! Definitely get there early because they get crowded!”
“I get my matcha powder at Vices & Spices and it's not only great quality, but it's a great price! They have lots of gift options if you're looking for something unique, and their tea and spice sections are both stocked very well. I've had their coffee once too and it was delicious!”
“Best sandwiches in town! They've got a great variety of super tasty salads and sandwiches.I usually try to mix it up but my favorites are the Chicken Chipotle Club and the Marin.Whenever I can, I always try to hit up South Coast for Lunch.”
“The customer service is why I will be eating here regularly. My drink was never empty and if it got close they were on it. My food was great just needed a dash of salt. I really liked that they seem to know their customers and care about what's going on in their lives. They even insisted I take a Togo cup. Good people and good vibes.”
“So it's a pretty touristy experience. Brunch in the sun under an umbrella just off the beach? Check. Great food with little appetizer bonus? Check. (Blueberry muffin basket) People jogging by and a blonde waitress named Brooke with slight vocal fry? Check. But after driving up from LA all morning, that was what we wanted.In all seriousness, it was a great experience with unobtrusive gluten-free options. Will stop here again next time we are traveling through. Ymmv for locals, but the parking lot is almost empty and it's full, so people are walking here.Dietary restrictions: Had plenty of gluten-free options but didn't make a big deal on that.Parking: Street parking was bad but there was a little lot next time it.”
“I don't leave reviews..well ever. But I was in Santa Barbara for my birthday. After much research I focused on black sheep!! The couple that was to join me ultimately could not make. So I sat at the bar. There I met the owners wife and "Jess" who waited on me with diligence. While there early the place picked up and was standing room only, to which I can only attribute to the great food. So I would suggest to make sure you make your reservations and be prepared that if you are in the second seating to have little wait. But it's worth it! It's limited seating and the decor is trendy yet inviting. The bar is spacious and if a couple allows for dinner and drinks without feeling rushed or pressed. I did an off menu sampling of 8 courses. A bit insane but it was my birthday. Each was amazing but among the amazing I have a ranking. To enjoy the offerings I encourage you split the discuss to enjoy them w a friend(s). 1. Marrow toast. Astounding and unique. A must try 2. Beet and chèvre cheese cake. I was like omg why did you give me this ?? But then....it was like could I have another. All in. Must try. 3. Coq au vin. Who would have thought it would end up #3. Simple but just outstanding. 4. Ricotta gundi cavatelli. I the mushroom sauce. Just wow 5. An off menu salmon. Like butter. If they have it when you are there...it's definite. 6. Short rib. Another offf menu item. The issue is that the other items above it were so good it seemed unhonorable to rank it here but it's was only because of the other items being that "tasty" 7. Crudo du jour. albacore with this amazing raspberry yuzu kochi cucumber radish salad that was off the hook. Again. Ranked here only because the other items were that good. 8. Crème brûlée. Solid offering. But overwhelmed by the dinner options. Jess at the bar was amazing. I highly encourage the visit. Was truly worth it. 1. Crudo du jour.”
“Very good pizza. The beer was some of the best beer I’ve had in a long time. The atmosphere is awesome.The only thing they need to do is make condiments available with the pizza. I had to go to the bar and request red peppers from the bartender who was nice enough to get it for me. The red peppers totally changed the taste of the pizza.”
“EXCELLENT!! Thank you very much from Hamburg Germany! Great beer, great service and a great conversation with lots of information. We can definitely recommend this bar. We were very happy that you took the time for us! At some point we might come back to Santa Barbara and then we'll be back with you! THANKS!! Sunny greetings from Hamburg from Claudia and Claus!!”
“Zaytoon was really delicious Lebanese food. The place is tucked away near Mission Santa Barbara, up a small staircase, and in a small, White House. They have limited seating inside but it was enough to sit for an early Saturday dinner. There is also a patio area outside where you could eat but it was rainy. We ordered the: - Combo kebabs- comes with 1 lamb, 1 chicken and 1 beef kebab along with a small fatoosh salad and rice pilaf. We substituted for 2 chicken and 1 beef. All meats were super juicy, although my companion preferred more spices on the chicken. Salad was excellent. - Pistachio spread - must order. It was so creamy. Love the pomegranates on top. - Side of pita- which costs extra, 2 full, warm pitas cut in half. Total bill came up to $60 not including tip. Service was attentive and pleasant. Parking is available on the street for 90 minute parking except Sundays which is unlimited. I'd come back again if I were in the area.”
“La Paloma went above and beyond to make our wedding day reception memorable. From the service the decor the food everything was amazing!! The staff, manager, and chef did a great job checking in on us congratulating us and making sure everything was perfect. We couldn't have chosen a better restaurant for our wedding day. Thank you La Paloma Cafe for a very special day!! We look forward to dinning here again in the future.”
“Parking lot available down the street, 75 minutes free. My husband and I shared the Goodland classic waffle and brekki melt. Nice combo for one sweet and one savory dish. The waffle was crunchy and topped with fresh strawberries. The brekki melt came out warm and toasty. They offer various hot and cold drinks. Order at the counter service. The place has relaxing coffee shop vibes with both indoor and outdoor seating available.”
“The views from this restaurant are great. The place could use a few more staff, but the few that were there did a great job. The food was alright. I got shrimp tacos, and they weren't particularly inspiring, but they were alright. Others in my group thoroughly enjoyed their meals however. All in all a nice place to eat lunch.”
“Amazing wines and amazing host/waitress named Audrey that made our experience so much more amazing. We did the chocolate pairing and I was blown away! Their wines are smooth with no acidic after taste. So good! Thank you!”
“Laid back atmosphere, great food and tasty beer!Their Buffalo cauliflower wings were the best we had so far - highly recommend, the Cesar salad and the fish and chips were also really nice.Their beer selection is large and I was very happy that I was offered the choice to taste test different ones before making my final choice.Service was great and I also love that they have both indoor and outdoor seating.”
“We sat outside in the patio, and we all really enjoyed our lunch. The server was amazing, very nice, and attentive. We all had different items, and everything was tasty. Definitely visit. Small place parking on the street. But it is worth a visit if you are looking for breakfast or lunch.”
“Thought I wasn’t cool enough for this place until I went inside and was greeted immediately by Brian. He explained the wine program, offered some tastes and a recommendation. He poured us three very different wines that were all very enjoyable.Patio right on State, shaded and comfortable. Focaccia and olives should not be missed.”
“We came here and were excited that we found a restaurant that had Oaxaca food. Jessica is an awesome Server and was eager to make sure our experience was 5 stars. She recommended our plates and drinks and have to say that everything was top notch. We 100% percent recommend Flor de Maiz. Also ask for Jessica, you will not regret it!!!”
“We went and got a variety of specialty rolls and one of the specials (seared yellow tail with jalapeño). We also got the spicy edamame as a start and it was fantastic! I liked the variety and the rolls were great. My one complaint was that the spicy (fiery roll) wasn't very spicy! I could have used more spice in the spicier rolls but I added wasabi and it was delicious.”
“This restaurant was the best food I had during my stay in Santa Barbara. My smash burger was great, and everyone else in my group really enjoyed their meals. The only thing I'd say is you might struggle getting in without waiting, as it can be very busy.”
“The food is basic German sausages, German potato salad very simple food and usually very good, service has been great but the atmosphere is something of a throwback and really brings together the entire experience to make it a one of a kind and I try to go at least once a month if not twice.Don't forget to grab a couple beers from there extensive list!”
“The food was great. The service was great. Prices were fair acoustics were poor. They need to put sound-deadening material on the ceiling, even if it's inexpensive canvas or maybe soundboard.”
“We absolutely loved our time at this tasting room. Vanessa was incredible - fun, informative and excited to share about the wines. I would go in and request her!”
“10/10 recommend for anyone looking to go wine tasting in Santa Barbara. Not only is the wine amazing, but the owner is such a great host! He was very informative on the wines we were tasting and let us in on his story of starting his business. When we visit Santa Barbara again, we will definitely be coming back to Skyenna. Thank you, Lenny!”
“Wow! We heard about this restaurant. We all were blown away by the depth of flavors and the great service. They were quite busy!It has a large patio with picnic tables and some indoor seating. Order at the counter and they serve you.I had the quesobirria tacos. They were rich with a wonderful jus (weekends only). The chicken taquitos were loaded and very good. My son ordered the Emoladas. Very rich mole sauce slightly on the sweet side. The molecajete was beautiful.Great little salsa bar with some unique salsas. I think we've found a new favorite Mexican restaurant! Parking can be tough on the weekends.”
“The BEST food I tasted in Santa Barbara. Really great! It was so delicious and at the same time my body loved it too!!! Thanks that there is such a great testy!! And such a dedicated owner too!!? MUCH APPRECIATED!!”
“Some of the best sushi I have ever had. An experience I will never forget. This scratch is by far the best scratch I have been to and the sushi is top quality. Chefs were welcoming and made the experience that much greater.”
“Food, service and ambience are all terrific. A round of applause for last night's sandwich special ham and Swiss on rye with Cole slaw and thousand island dressing. The Negroni was a nice treat to start. Thanks to the terrific staff.”
“1000005! This place is phenomenal. From great food, to great service, and even an amazing magician that walks around from time to time (which is amazing!!). I love this place and will be coming back. Photo is my crawfish pasta.”
“Some of the best sushi I've ever had the pleasure of tasting. Pro tip: Sit at the bar and watch as the chefs freshly prepare your meal. The flavors are truly out of this world. I still dream about this plate! Extensive sake selection to choose from. Quaint interior and large exterior patio seating area. Definitely in the ranks for best sushi in town.”
“One of our go-to bars in Santa Barbara. Tristan is a great mixologist. The La Vie En Rose is a fantastic cocktail, maybe the best in town. Lucky’s Revenge is also delicious. We prefer to order it with gin. Haven’t had too much of the food offerings but been pleased with what we’ve had. Highly recommend this spot to all our friends. Plus there’s live music Wednesday nights!”
“A bit pricey for tapas but some of the portions are significantly larger than traditional tapas so I guess it all evens out. This is a cute spot on the Mesa which gives a dark, very intimate atmosphere. My friends and I splurged and got lots of different plates to share - our favorites were the Brussels sprouts, Lamburghini sliders, and Gambas Alcazar. We also got the patatas bravas, sweet potato fries, pollo con crema tacos, and some Brie sauce. Definitely a nice date spot, and I'm interested in trying their cocktails next time. Service was a little slow as we came in near the end of the night, but our waitress was kind to split our check 4-ways, so I made sure to tip her accordingly.”
“Gala is hands down my favorite spot in Santa Barbara to take family or friends. Their menu is refreshing and their drinks are always so tasty. I love their staff and they always strive to take care of their customers. Their happy hour is seriously the best and that is when I love to bring my baby as well. Nice and mellow with great fries to share together.”
“Ate brunch here for Easter. It was fabulous but also so much! It was a price fixe menu with 3 courses and fresh squeezed orange juice or mimosas. The first course was a large house made cinnamon roll with icing and two different amazing flaky cornmeal biscuits. The second course was a versatile buffet with everything from kale salad to fruity scones. The third course was an entree that we could pick. My daughter ordered the most delicious lemon ricotta pancakes with a blueberry compote and I ordered shrimp and grits (my favorite dish) but we were way too full to eat them so we just took them to go and ate them the next day. Sooo delicious but so much food!”
“The food is delicious. Spicy chicken avo sandwich is elite! The service is impeccable, the general manager, Tara, is very kind and accommodating! She made our experience at Kyle's so special. 10/10 would recommend. Thank you Kyle's kitchen!”
“Spacious, warehouse-type brewery in the heart of the Funk Zone, with good attached independent food options and indoor/outdoor seating. Excellent selection of quality beers with tasting options and efficient staff. Funk Zone crawler crowd can get a bit loud IMO; fine if that's your thing. Other options around town if you are looking for a cozier brew experience.”
“J. Wilkes Wine Tasting Room is the place to be! Great wine, awesome staff, and a super chill vibe perfect for hanging out with friends and doing some top-notch people-watching. A must-visit spot for any wine lover looking for a good time. Cheers!”
“This place is absolutely amazing. Food is yummy, prices are reasonable (compared to neighboring places in the funk zone) and the patio is super cute. Try the watermelon margarita and tri tip skewers! Love the laid back vibe of this place and the people that work here are super friendly. Saul, our server, truly goes above and beyond. I hosted my birthday here and he was outstanding, really making my special event run smoothly and just perfect. Very impressed with the service. One of my favorite spots in the funk zone for sure!”
“This is the best sushi restaurant I’ve ever been to and I crave the sushi all day this place truly serves the best sushi with fresh ingredients and adding on to the delicious food the atmosphere and general building is beautiful I definitely recommend this place!”
“One of my favorite places to eat in Santa Barbara. The food is always good. I have had salads, appetizers, and sandwiches and each have been wonderful. This time I had the blackened salmon sandwich with a side salad instead of fries. There was a nice, large, well seasoned piece of salmon in the sandwich. The sauce on the salmon was perfect, not overpowering. Delicious! We went on St. Patrick's Day weekend and were treated to an Irish dance group performance. Very fun!Kid-friendliness: They have a small kids' menu of penne and Parmesan, a burger, or a hot dog.”
“We had our wedding reception here (45 people). It was perfect. Wine and pizzas were amazing. Gabi was great to work with every step of the way. Thank you so much for being a part of our special day!”
“Had a delicious blackened halibut sandwich.I had the potato salad which caught me off guard as it was served warm.... it was really good and it was a very generous portion.”
“Took my team here for dinner to celebrate 2023. The service and food were excellent!! If you are after a quiet, romantic meal, probably not your best choice. The music and conversation noise was loud. Will definitely go back!”
“Fresh ingredients make for great fish tacos and Poke bowls. Pictured is the Swordfish tacos. Fantastic seasoning and swordfish flavor. One of the best meals of our trip.”
“Title: A Toast to Corks and Crowns: Where Wine and Chill Vibes MeetStep into Corks and Crowns, and you're instantly transported to a haven where exceptional wine meets laid-back ambiance. From the moment you're greeted by Bella, it's evident that this isn't just a wine bar--it's an experience.Bella's passion for wine is infectious. Her expertise shines as she effortlessly guides patrons through the extensive selection, recommending perfect pairings and sharing insightful tidbits about each varietal. Whether you're a seasoned sommelier or a casual wine enthusiast, Bella's warmth and knowledge make every visit memorable. But it's not just Bella's expertise that sets Corks and Crowns apart; it's the atmosphere she cultivates. The cozy yet chic decor invites you to unwind and savor each sip in good company. Whether you're nestled in a corner with a loved one or mingling at the bar with fellow aficionados, the vibe is always relaxed and welcoming.And let's talk about the wine. Oh, the wine! Corks and Crowns boasts an impressive selection that caters to every palate. From crisp whites to bold reds and everything in between, each pour is a testament to quality and craftsmanship. Whether you're indulging in a glass of velvety Merlot or sampling a flight of rare blends, every sip is a journey of flavor.In a world where wine bars can sometimes feel pretentious or exclusive, Corks and Crowns breaks the mold. Here, it's not just about what's in your glass; it's about the experience. So raise a glass, savor the moment, and let Bella and the team at Corks and Crowns transport you to a world where wine flows freely and good vibes abound. Cheers!”
“This is my favorite bar in Santa Barbara and I doubt that will ever change. Miss the chongo shot but the espresso shot and a Bay of Santiago will always and forever hit the spot. Every. Single. Time.Everyone who works here are professionals and friendly. Never ever had less then a stellar time.”
“All around an awesome restaurant! The food is amazing, the portion size is good, the service is awesome and fast, the atmosphere is comfortable for couples or large groups! Loved the Spicy Albacore Salad and we got a Summer Freash Roll that isn't on the menu but worth asking for! So delicious!”
“So manny vegetarian options!!!!! And so amazing!! The service was very fast and so nice. I would highly recommended!!!! They are amazing!! Try the Mo Mo veggie dumplings and ask for 10 not 6 you won't regret it!”
“This is one of my favorite breakfast restaurants in Santa Barbara. Renauds is a patisserie in the old style with American breakfast options, translated. So the American breakfast comes with properly poached eggs and Brioche toast, the quiche crust is proper butter crust, and the baked goods are consistently excellent. 2/3 of seating is outdoors, but web based ordering lowers line levels even at peak hours.Kid-friendliness: Small tables and somewhat close seating makes child maintenance a bit difficult when Harry's is open. Early morning, that space is kid friendly.”
“We had the BEST time here celebrating my niece's 21st birthday!! Food was great, ambience was great, drinks were great AND the staff is great! Kathy, Colleen and Megan were so fun and so sweet!!! Thank you for making our night perfect!”
“In Santa Barbara for vacay, this spot was recommended by a local. wings - half and half of the two flavor choices. Both the signature and the Vietnamese were delightful Green papaya salad - ingredients were fresh and tasted good. But not my cup of tea, preferences? Braised pork noodles - kinda felt like a half/third sized portion for a noddle dish. This is an individual sized side portion. Tasty, but tiny. Naughty nuri spare ribs - delish. Accompaniments - delish. Service was prompt and friendly.”
“This place was really cute! It's on the pier in Santa Barbara with phenomenal views. I am an experienced big red wine drinker and fairly picky. I was very hesitant to go here because I read that the wine isn't good etc.... However, I was really pleasantly surprised! It's not Napa wine or anything, but all 5 mixed wines we had were pretty solid and really made it worthwhile.”
“This very unassuming restaurant on Upper State Street is so authentic Italian, in my opinion. It almost has a grandma’s dining room feel to it, and the food is finger-licking good. Also, the desert list is a mile long and wonderful. They have Italian gelato and some other goods. Love it! ? ??”
“The food was excellent, as always, but the service was inept and off-putting. Also, not quite sure how a restaurant runs out of bottled water, but so it did. Highly recommended for the food, and hope the service wrinkles can be ironed out soon.”
“Such a beautiful spot by the beach. The indoor seating is still very nice, but the outdoor view is beautiful, especially on a nice, warm day. The food is very good, I've been here for both Brunch and dinner. You can't go wrong with any of the items. Only reason I give them 4 stars, is I wish their plates had a bit more flavor. Service is always quick and helpful.”
“Amazing ambiance & food! We have been eating here for the past 9 years, at least once a month, and every time it was great/constant quality. Staff is also very friendly and we love to come here!”
“I love this place! Been going here since I was a little kid. High quality food at a good price point. Would definitely recommend getting the love boat if you are wanting to try a lot of kinds of fish. I’ve had a lot of sushi in my life and I can certainly say that this is a great option.”
“I love coming or ordering from here. Probably one of my favorite restaurants in Santa Barbara. Sitting on the patio with the lights on and drinking some wine or Singha. We usually get chicken fried rice or some drunken noodles”
“Great dive bar! Has a cool atmosphere and the building and restaurant has a lot of history. The service was pretty good, our drink orders were taken right away. As it got later it got really busy and service was a little slower but it made sense. We both ordered the boo boo kitty and it was delicious, more alcohol forward and not overly sweet, just how we like it”
“Went with a dozen friends. Ordered at least 11 different entrées and shared them all. I eat here often but some of my friends had not experienced it. Every one was impressed with the food & service. We were well taken care of.”
“Our SB Amigos recommended LPAC to us when we inquired about some nearby comida Mexicana. I called and made a reservation for the 7 of us, and we were seated immediately upon arrival. We sat on the patio, and they brought over two heaters. Our Hostess was so welcoming and sweet. She heard my daughter talking about being chilly and she is the one who arranged for them to bring on the heat. It's a really cute place, and there was a lot of laughter and happy chatter outside. We were given three bowls of salsa and 2 baskets of chips, everyone was pretty hungry so were quite happy for the generous portions. Our server wasn't rude, but he wasn't exactly friendly either. Totally professional, just kind of a serious vibe. The food was excellent, I had chicken tacos. The chicken was delicious, and the rice and beans were absolute perfection! The flavor of the rice was just like home made, with enough savory tomato and very tender rice. I usually pick at the rice and beans when they're on the side. I can not deny, I devoured these! I had a guava margarita and it was wonderful as well. When our server came around again, he asked our daughter, "Are you done, Sweetie?" That was a kind gesture, and put a big smile on her face. Muchas Gracias, and we will be back the next time we're in town.”
“While in SB from out of town for a wedding we had pizza on our mind. Jumped on the interwebs to see what was near by and found Revolver. Their limited menu gave us confidence that what is offered must be pretty good. When we arrived at their location we found an inviting store front with great staff. We returned to our hotel with our order and fully enjoyed the Caesar salad, pepperoni pizza and a slice of house made cheese cake. If you looking for some quality pizza Revolver should be at the top of your list.”
“Dopest place in SB for a show--tiny, packed, & full of energy. Beer selection is a little meh for this day and age, but reasonably priced. The bartenders are amazing to watch, and they don't ignore you!”
“Wow! Don’t be put off by the uninviting front entrance and the opaque windows. GO EAT THERE!Once you enter, you will find yourself in an elegant restaurant.I had the prime rib. It’s one of the few places I have found that actually serves it on the bone. For $54 I was served much too large for one person portion. I asked for an end cut and boy was it crisped to perfection. It was the best prime rib I have had in a very long time.It comes with a salad and two sides. The Caesar salad was almost a full meal in itself. I wanted the mud pie for dessert but was much too full to order it. I have to get there just for that.And I must not forget to mention the large single malt selection that they have - including a very nice selection of 18 year olds. Prices were very reasonable - especially since they were three ounce pours.Definitely going to return as soon as I can.”
“Sushi Teri Is a place you should go to when you're looking for a good bowl of Ramen with fresh vegetables spices.And a great atmosphere to have your meal.....”
“Such a wonderful and friendly family own this restaurant overlooking the golf course. Food is excellent, best spicy Bloody Mary ever, and heard the homemade pies and desserts are insanely good. Reasonably priced for the quality!”
“It is sad too know, the first time I dined at Via Vai, would be my only time, as they will be closing in the next couple of months. And since I do not live here, it would be my only time to experience their wonderful cuisine. The Puttanesca is excellent, and looking at the Chicken Parmesan, which my friends enjoyed, was excellent. The salads were great, the wine selection was perfect, and dessert was outstanding.”
“The food was SOOOO YUMMY and it made me feel great after eating it. My mom was sort of scared of going to such a healthy place but even SHE loved it. We got avocado toast, the breakfast bagel and the gluten free bread with cashew cream cheese. Each was delicious and we will come again! Also loved my macha. Service was great and ambiance felt clean and healthy.”
“This is the best restaurant in Santa Barbara! I had the best experience with service, food and the overall experience! They are very familiar with gluten free options! I highly recommend it and will be back! ???. Eva was so welcoming and lovely. Omar was an outstanding waiter and very attentive!”
“Well what a treat! We have walked by a few times and never pulled in. What a mistake that was.An amazing atmosphere, an amazing selection of local wines and to top it off Savanah was a wealth of knowledge and displayed it in such a professional and refreshing way. The cheeses were also fabulous, great job. We will be back and will bring others! Thank you.”
“The restaurant offers a pleasant atmosphere with attentive and knowledgeable staff. Whether you prefer something authentic and simple or a dish with complex flavors, you'll be delighted with both the food and ”
“1st time here. Lobster roll was soooo good. We ate one at the restaurant and ordered two to go eat at our hotel. Oysters were sooooo good. Baldo is there Tuesday- Saturday. Very professional and accommodating.”
“This place is amazing. I love their weekly specials which keep me coming back over and over again. I love the taste of their al pastor and their salsas. I'm a huge fan of Mexican restaurants if they make a good salsa and this place has many great tasting salsas. I really love getting their al pastor burritos and tacos but also love their que me vez alhambres. Can I also just comment on how friendly and kind all their employees are!? They are so kind! They make me want to keep coming back. There are other places in SB that sell food delicious like this but I stopped going because basic service lacks. that's not the case here. I highly recommend this place. I love it!”
“Our family sat outside on a sunny afternoon. Enjoyed FANTASTIC food -- homemade guacamole, sizzling fajitas, pozole, and more. Felt like Thanksgiving with so much delicious food! Service was quick, couteous, and met our every need. Would highly recommend!.”
“Great selection of natural foods, supplements, and personal care. Very kind and helpful employees. They carry the Cymbiotika supplements which you can purchase individually! The produce was fresh and their products were varied, organic and non GMO options. They had a nice selection of children and baby items including quality brands for pregnant and breastfeeding mothers. I'll definitely be back!”
Latest Reviews
“Chuck's is one of my favorite places in all of Santa Barbara. A locals place that's been there for forever. Great steaks, always love the New York Strip and always is cooked perfectly to my temp. Place does get busy. But the service is phenomenal! Great, great service by a pretty, tall blonde young lady.... Kayla? She seems to handle the busy restaurant with ease, attentive and just a friendly personality. We'll be back!”
“Good service and great food. Lovely place to relax while on State Street. We had salads, mine with salmon. Very reasonable prices and it was delicious. Very highly recommended.”
“What a fun place! So many fun people and the atmosphere was super chill. This is a place where you can be yourself and feel at ease. Easier said than done in some places, but you'll have no worries here. I love in all inclusive vibe, and it's in a great location close to the theaters and shops (or what's left of them) on state street. A perfect spot to take a little break from holiday shopping, or just pop in to say hi and make some new friends. crush bar and tap has a very down to earth and welcoming atmosphere. You will not be disappointed and you'll definitely have fun here!”
“My friend and I were looking for a Mediterranean restaurant with easy parking and we found Mr B at La Cumbre mall. It's at a quiet spot where the pizza Mizza was, next to Sears. Nice open space with a modern set up.We arrived around 7:30 and they close at 8. Being the only customers, we were greeted with big smiles and feeling very welcomed. Mimi was very sweet and friendly. She helped us decide on the children shawarma and beef kofta platters. Both fresh and amazingly delicious! We will come back for sure!”
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Italian • $$
“Friendly staff who were helpful in explaining certain menu items. The citrus salad was refreshing and crisp. The pizza came out piping hot!Parking: Parking lot from city in the back”
“Very good food, outstanding customer service from greeter to staff clearing table, food...absolutely delicious!!! Very good atmosphere. Will return again for lunch.”
“How cool was that? We haven't eaten so well in a long time. My wife had mussels and I ate seabass. Everything was super delicious. Dessert was crème bruille, which was also perfect. The prices were also acceptable and the service, as in almost all American restaurants, was very friendly and helpful. Oh yeah, I drank a Firestone Walker 805 and my wife drank a local white wine.”
“Phenomenal. I went with a friend and we had the lamb shank and the rib-eye, which were amazing. The house steak sauce and the bernaise sauce went so well with the rib-eye. We also had the octopus appetizer and it was beyond delicious. Loved this place. Will definitely be back. Incredible views of the pacific ocean as well from the patio.”
“All dishes we ordered were very good (salad, white bean soup special, duck ravioli, veal scallopini, and pasta carbonara). Panna cotta dessert was outstanding. A few minor improvement suggestions - 1) the carbonara and scallopini were not served fully warm enough 2) Carbonara was a bit too salty.”
“Had the tri tip sandwich and onion rings. The onion rings were amazing! We added au jus which was a win. Remote location but cool spot, highly recommend checking it out!”
“We stayed at the Kimpton for two days and had breakfast Sunday. I had the eggs Benedict which were yummy. Thick apiece of ham and the sauce was great. My wife had the short braised ribs with poach eggs. The meat was off the chart good! Luckily she got full and I got to finish it. Our server was ant and it a great atmosphere. Highly recommend”
“The food and service was OK nothing to be wow about but it is a nice view if you get the seats next to the window. The lobster roll was a joke. Don't get that lobster roll. I wouldn't mind visiting the restaurant again if I'm around just to have some cocktails and appetizer.”
“The only thing I know for sure is that the Caesar Salad at Coast & Olive is like nothing you have ever tasted! So different and so delicious! The chef, Dayveon (what a nice guy), knows what he's doing. I highly recommend it. Kobi, the manager, is also terrific and understands great customer service. The restaurant is part of The Montecito Inn. The food, in my opinion, is one of "The Best of the Best" on Coast Village road in Montecito. And after seeing photos posted from other reviews, I look forward to trying some other things on the menu! :-)”
“I love this place. Whenever I come to town I always have to get breakfast here at least one time‼ Food is GREAT customer service is WONDERFUL. The place is clean and spacious.”
“By far one of the best places in town to eat. The owner has crafted the menu meticulously, and it shows! This restaurant also has great atmosphere. Go here if you want some delicious food in the heart of Santa Barbara.”
“The ambiance is super cool. It is a mix of classic New York Italian with a sweet Frank Sinatra playing in the background. The server was very friendly, and the food was really good. Everybody at my table was quite satisfied with their meal. I would recommend any of the pasta. Overall, I would recommend this restaurant.”
“I absolutely love this place! Great food, great drinks! Amazing people! Kind, courteous, and accommodating. Love downtown and uptown. Highly recommended, or locals and visitors.”
“Food was excellent and service too! Only one complaint sign states no pets allowed yet a customer sitting next to us with a dog on his dog bed and she fed him from a plate from the restaurant. I probably will not be back. I won't know if I'm eating off a plate a dog ate off. Health department wouldn't be happy about this I'm sure.”
“Excellent ice cream, I ordered chocolate and strawberry (with water). When I tried it I felt at home (??) the price seems consistent with the quality. I would return.”
“One of my favorite Spanish restaurants! Second visit, about 5 years apart. We sampled a wide range of items and nearly all were excellent. Tomato bread, patata bravas, grilled octopus, and so many other dishes were really outstanding. The one issue for me was mainly a personal preference. The Tortilla Espanol was made to order and a mini version that was served hot, with a bunch of stuff on top. It was too loose and wet for my taste. Service was great as were the drinks. Noise is a bit loud, but not unusually so. Parking is easiest if you use the Amtrak lot across the street. The small lot attached to the restaurant offers valet, but is very crampt and a little crazy on the weekends.”